Mughlai pulao Biryani with Raita salad And orange juice
Mughlai pulao Biryani with Raita salad And orange juice

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, mughlai pulao biryani with raita salad and orange juice. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Mughlai pulao Biryani with Raita salad And orange juice is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Mughlai pulao Biryani with Raita salad And orange juice is something that I have loved my whole life. They are nice and they look fantastic.

This regal dish, Mughlai biryani is fit for a king and was probably eaten by many too. It has a rich and wonderful aroma! While Mughlai biryani tastes great by itself, add a raita-like chatpata channa raita (chickpeas in hot-sour yogurt) to really perk up the flavor.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook mughlai pulao biryani with raita salad and orange juice using 27 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Mughlai pulao Biryani with Raita salad And orange juice:
  1. Get Yakhni ke liye
  2. Make ready 150 gm chicken
  3. Get 1 inch ka tukra adrak
  4. Take 1-1/2 pothi lehson
  5. Take 2 tablespoon sabit Dhaniya
  6. Make ready 1-1/2 tablespoon saunf
  7. Prepare 1 table spoon sabit zeera
  8. Make ready slice Ik piyaz
  9. Make ready 1 table spoon salt
  10. Get For biryani
  11. Prepare 2 cup rice
  12. Make ready 2 cup oil
  13. Get 3 piyaz
  14. Take 2 tablespoon adrak lehson paste
  15. Prepare 7-8 long
  16. Prepare 10-12 sabit kali mirch
  17. Get 3 cinnamon stick
  18. Make ready 4 sa 5 choti elaichi
  19. Prepare 2 taiz patta
  20. Take 2 badyan ke Phol ke tukry
  21. Take 7 hari mirch ka paste
  22. Make ready Ek pao dahi
  23. Prepare 2 tommatoes
  24. Make ready 2 tea spoon kuti laal mirch
  25. Get 4 sa 5 sabit hari mirch
  26. Make ready Garnishing
  27. Make ready Fry almonds as desire

I'm using Gel Food Colors + Saffron for that amazing rich yellow-orange color, but you can totally skip this step. What goes with Lamb Biryani: I serve it with mint raita / plain yogurt or a light salad. Urdu Recipes of Biryani And Pulao, Easy Biryani Aur Pulao food recipes in Urdu and English. Make easily at home with complete Step by Step instructions, and videos.

Steps to make Mughlai pulao Biryani with Raita salad And orange juice:
  1. Sub sa phly yakhni tyyr krny ke liye ek pateela MN pani lain MN na qk 2 cup rice liye th islye yakhni ke liye 3 cup pani Liya
  2. Ub yakhni banany ke liye ap na kapry ki ik tukra Liya square Os MN ik inch adrak ka tukra, 1-1/2 pothi lehson, in dono ko wash dasty MN kuchal lain kuchal kar potli MN kapry par rkhn, sabit Dhaniya, zeera, sonf, bhi is kapry par rakh kar is ki potli banalain kinaroun sa pakr kar1. Ub pateela MN mojod pani MN chicken ye potli or ek piyaz And salt Daal kar yakhni tyyr hny rakh dain qk ye chicken ki yakh inh jldi Tyr hojyge Yani 15 minute bd flame off krdain wrna chicken Bht ziyda gl jyge
  3. Ub ik pateela MN 1 piyaz thin slices cut Kar ke Daal dain sath MN zeera, choti elaichi, daar cheeni, taiz patta, long kali mirch badyan ke Phol ke tukry bh Daal dain piyaz ko just light colour Yani light golden krn ziyda dark nahi kryega wrna rice ka clr dark hojyga
  4. Ub is MN adrak lehson paste add krn osy 3 minute bhon lain Ub is MN yakhni sa chicken nikal kar add krn or bhonain Ub. Hari mirch ko ik pao MN sa Adha pao dahi Lai kar paste banalain blander sa wo paste add krn bhonain 2 minute Ub baki Bacha howa dahi bh add krdain or sath MN tomatoes bh add krdain or kuti mirch or namak bh add krdain or bhon lain tomatoes ke soft hny tak iub is MN yakhni add krn zaror nahi ke apki sari yakhni use ho ap rice ke according yakhni dalain
  5. Ub jab is MN boil ajy to rice add krdain flame high rkhn jfy he 5 sa 7 minute baad pani Bht he kum reh jy to dhakkan laga dain or sum par krdain
  6. Itni dair MN baki bachi Hoi 2 piyaz ke thin slices cut Kar ke I hy golden fry krln or rice ke done hny ke baad ye golden piyaz or fry almonds sprinkle krdain tyyr hai apki mughlai yakhni pulao biryani Raita Wali salad ke sath isy serve krn
  7. Must try krn or feed back dain😋😍👍👆❤️💖

Large collection of Pakistani and international recipies in Urdu. Mughlai Biryani With Chatpat Chana Raita - Learn two lavish dishes in this video to decor your table with colorful delicious food. Mughlai Biryani, Kheeray Ka Raita (Cucumber Raita) And Salad - Mughlai Biryani, Kheeray Ka Raita (Cucumber Raita) And Salad - Mughals are known for their rich. Cooked lot of times with little addition of fresh malai and once tried with fresh fruits cubes e.g.apple,orange,grapes,cherry this gives shahi flavour. Madhur's Mughlai Lamb Biryani is quite different from my Hyderabadi Chicken Biryani, both in taste and in cooking method.

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