Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, radish paratha. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Radish Paratha is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Radish Paratha is something which I’ve loved my entire life.
Mooli paratha recipe with step by step photos. Mooli ka paratha is a popular Punjabi whole wheat flatbread stuffed with spiced grated radish. Mooli is the Hindi word for radish..radish paratha recipe with step by step photo and video recipe. mooli paratha is a traditional punjabi cuisine delicacy served usually with butter, curd and pickle. these exotic stuffed paratha can be.
To begin with this recipe, we have to first prepare a few ingredients. You can cook radish paratha using 15 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Radish Paratha:
- Prepare For making dough
- Prepare 2 bowl wheat flour
- Prepare 1 tsp cooking oil
- Make ready to taste Salt
- Get as needed Water
- Take For filling
- Take 1 radish with leaves
- Prepare 2 tbsp Coriander leaves
- Take 1 Green chilli
- Take 1/2 tsp Carrom seeds
- Make ready To taste salt
- Get To taste red chilli powder
- Make ready To taste garam masala
- Get To taste mango powder
- Get as needed Cooking Oil for frying
Whiffs of oil and mooli roasting together fill the whole house when these Mooli parathas are cooked in a griddle. Radish paratha recipe a quick and easy paratha made with grated radish and mixed spices. I have already tried stuffed radish paratha but this version amma makes is a quick and easy. The post Mooli Paratha: Radish Stuffed Flatbread appeared first on The Steaming Pot.
Instructions to make Radish Paratha:
- Mix wheat flour, salt and 1 teaspoon cooking oil in a mixing bowl thoroughly. Make a soft dough with water and keep aside for half an hour.
- Peel and wash radish. Grate and finely chop radish leaves and mix with grated radish. Squeeze excess water of radish with the help of your palms.
- Add chopped coriander leaves and 1 green chilli. Add salt, red chilli powder, garam masala, mango powder and carrom seeds. Mix well.
- Now make a ball of dough. Roll with the help of rolling pin and put radish mixture on it. Fold from all sides and roll paratha.
- Heat a griddle and brush with a little cooking Oil and place rolled paratha and roast on medium flame for 3 minutes. Apply cooking oil.
- Flip the side and fry from other side also till golden brown colour.
- Serve hot with Raita.
Radish paratha ( Mooli paratha, muli paratha in Hindi ) is a popular North Indian paratha recipe. It is basically a Punjabi recipe. Usually I make mooli paratha/ radish paratha by stuffing mooli masala in. Muli Paratha (Radish Paratha) is a deliciously healthy, easy to prepare, Indian bread and best alternative of plain chapati or roti. Its preparation closely resembles to plain paratha but its magic lies.
So that is going to wrap this up with this exceptional food radish paratha recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
