Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, pomegranate halwa. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Pomegranate Halwa is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Pomegranate Halwa is something which I’ve loved my entire life. They’re fine and they look wonderful.
Halwa with a combination of pomegranate and cornflour. During Holi everyone is in a state of joy and eating your meal in proper time is a difficult task. in order to make some quick yet delicious dish I made this sweet dish with. Sooji Halwa is often made on festivals and to celebrate special occassions!
To begin with this recipe, we have to prepare a few ingredients. You can cook pomegranate halwa using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pomegranate Halwa:
- Take Pomegranate juice - fresh 1 and 1/2 cup
- Get 3 1/2 tbs Castor sugar
- Take 1/2 tsp Cardamom powder
- Take 3 tbs Strawberry puree
- Make ready 3 tbs Ghee
- Take 2 tsp Agar Agar powder
- Prepare 2 tbs + 1 tbs Crushed cashew nuts
- Get Rose petals and few pomegrante seeds for garnishing
Pomegranate Chicken اناری چکن - Pomegranate Chicken is a perfect main course. Pomegranate Dip (Anar Danay Ki Chatni) - A tasty dip which is quickly prepared and is served with your favourite. Similar Recipes, Wheat Halwa Custard Powder Halwa Badam Halwa Kasi Halwa Cornflour Halwa Karachi Halwa Carrot Halwa Mango Halwa Banana Halwa Jackfruit Halwa Beetroot Halwa. A sip of pomegranate on a hot day slices through muggy heat like jumping into a cool mountain stream.
Instructions to make Pomegranate Halwa:
- In a non stick karai, pour the juice and straw berry puree and stir it continuously till it is reduced to half.
- Add one by one castor sugar, ghee, cardamom powder and mix it.
- After 2 minutes add Agar Agar powder (already mixed with 2 tbs water) and 2 tbs crushed cashew nuts and mix it thoroughly.
- Sprinkle crushed cashew nuts in a greased pan and pour the mixture.
- Refrigerate it for 1 hour. Now take out the mixture and demould it on a plate. Decorate and garnish with crushed cashew nuts, rose petals and anar Dana. Serve it cold or hot.
A bright combination of sweet, sour and astringent, pomegranate juice bursts with flavor. Pomegranate tree grows to about five and eight meters tall. It cultivated at a commercial scale in vast regions across Indian sub-continent, Iran, Caucuses, and Mediterranean regions for its fruits. Pomegranate Juice is one of the refreshing drinks packed with vital minerals and vitamins that our body needs, Its very refreshing too. Moong dal halwa is known for its labor-intensive process.
So that is going to wrap this up with this exceptional food pomegranate halwa recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
