Taco Soup
Taco Soup

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, taco soup. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Taco Soup is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Taco Soup is something which I have loved my entire life.

Taco ingredients such as browned ground beef, onion, corn, kidney beans and a package of seasoning mix are combined in this soup which may be garnished with grated cheese. In a large Dutch oven or pot over medium heat, heat oil. This Taco Soup recipe is a fall and winter staple!

To get started with this particular recipe, we have to first prepare a few ingredients. You can have taco soup using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Taco Soup:
  1. Take 1 onion, diced
  2. Take 1 green pepper, diced
  3. Take 1 1/2 lb ground beef
  4. Get 1 can diced tomatoes
  5. Prepare 1 can corn
  6. Prepare 1 can pinto beans
  7. Prepare 1 can beef broth
  8. Prepare 1-2 cups water
  9. Make ready 1 package taco seasoning
  10. Make ready (optional) shredded cheese

It's loaded with south-of-the-border flavor thanks to McCormick® Original Taco Seasoning Mix - and ground beef in every bite. Serve with your family's favorite taco-toppings like avocado and shredded Cheddar. This is a delicious and quick soup (even if you are not on Weight Watchers). Taco Soup Recipe: We love all foods Mexican around here.

Steps to make Taco Soup:
  1. Sautee onions and pepper in a large pot over medium heat. Add ground beef and brown.
  2. Add cans of tomatoes, beans, and corn.
  3. Add broth, water, and seasoning. Mix well.
  4. Bring to a boil and then lower heat and allow to simmer 20 minutes.
  5. Garnish with delicious cheese.

From shrimp fajitas, to classic beef tacos or even ceviche, Mexican-inspired recipes are always on rotation. This taco soup is a great substitute for Taco Tuesday when you want tacos yet something hot. The ground beef combined with corn, peppers and tomatoes, loaded with beans for protein. ALTERNATIVE SLOW COOKER INSTRUCTIONS: Brown ground beef and onion in a large skillet or Dutch oven. Transfer beef and onion to a slow cooker.

So that’s going to wrap it up with this special food taco soup recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!