Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, strawberry galette. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Strawberry Galette is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Strawberry Galette is something which I have loved my entire life.
A galette is basically a pie, without the stress. This fast and fresh strawberry galette crust comes together in minutes. Throw a few ingredients into a food processor and let the gadget work its magic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have strawberry galette using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Strawberry Galette:
- Take 1 sheet gluten and dairy free puff pastry
- Make ready 2 tablespoons caster sugar
- Prepare 450 g strawberries halved
- Prepare 1 egg beaten
Galettes are deceivingly simple to make and are the perfect brunch or dessert recipe. Strawberry Galette - Beautiful and delicious dessert that fits after every meal. If you like strawberries, this dessert is definitely for you. This Strawberry Galette is begging to be on your table!
Instructions to make Strawberry Galette:
- Preheat the oven to 180 oC - Unroll the pastry sheet onto a piece of parchment paper on a baking sheet - Use a saucer to cut out four circles of pastry
- Sprinkle half caster sugar over the pastry circles - Pile the strawberries into the centre of each circle leaving a 1” border of pastry on the outside - Brush the beaten egg around the border of the pastry circles
- Fold in the edges of the pastry overlapping the folds as necessary - Brush the border with the beaten egg and sprinkle with the remaining caster sugar - Bake for 20 minutes
While it has a beautiful presentation, this Fresh strawberries, homemade buttery crust; this is simple baking at its finest. Although this galette needs no embellishment, basil-infused cream and sugared leaves lend a sophisticated touch to each slice. Strawberry Galette with a Vanilla Bean Crust Adapted from Martha Stewart Living. This strawberry rhubarb galette is loaded with ripe, juicy fruit that stays happily contained in it's buttery crust. I love strawberry and rhubarb together and this galette looks so my kind of dessert.
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