Homemade Aussie Beef Pies 🇦🇺😍🐂🍎🍸😋☕
Homemade Aussie Beef Pies 🇦🇺😍🐂🍎🍸😋☕

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, homemade aussie beef pies 🇦🇺😍🐂🍎🍸😋☕. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Beef mince - old school meat pies are made with beef mince but chunky style are more highly regarded for flavour and eating experience! Can't get the same browning with mince, hence why sauce flavour is not quite as good. To make super tasty beef mince meat pies - completely skip salt, use beef cube and dark soy instead (doesn't taste Asiany, adds flavour and colour to sauce otherwise it's.

Homemade Aussie Beef Pies 🇦🇺😍🐂🍎🍸😋☕ is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Homemade Aussie Beef Pies 🇦🇺😍🐂🍎🍸😋☕ is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook homemade aussie beef pies 🇦🇺😍🐂🍎🍸😋☕ using 22 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Homemade Aussie Beef Pies 🇦🇺😍🐂🍎🍸😋☕:
  1. Prepare 1 sheet Puff pastry frozen, for top pie
  2. Prepare 2 sheets Short Crust pastries for base pie (that won't soggy)
  3. Prepare 1 egg wash (beaten with fork then add 1/2 tbs milk)
  4. Get 2 tbs Olive oil
  5. Make ready and 1 tbs butter
  6. Get 1 1/2 large onions, chopped very finely
  7. Take 650 g mince beef
  8. Prepare 100 g speck (for nice fat) cut into finger size
  9. Get Salt & lots of grinded black pepper
  10. Take 1 big onion, diced very finely
  11. Take 3 garlic cloves, minced
  12. Take 2 sprigs fresh thyme
  13. Prepare Pinch ground cloves
  14. Get 2 tbs cornflour dissolved in 2 tbs cold water
  15. Take 1 1/2 cups Campbell's Real Stock Chicken
  16. Get (the beef stock is salty)or 3/4cups vege stock. Or substitute w/
  17. Take water with 1 chicken stock &1 vege stick in cubes into,
  18. Get 1 cup tomato sauce(or 3 tbs Tomato paste)&,
  19. Take Extra Tomato Sauce for topping
  20. Get 3 tbs Worcestershire sauce
  21. Take 1 1/2 tbs BBQ sauce
  22. Make ready 1 1/2 tsp vegemite

A hot, tasty beef, shiraz and mushroom filling is encased in a flakey, golden pastry that will delight dinner guests. Add reserved cornstarch-water mixture and stir. How to you make Aussie Meat Pies? Traditionally, Aussie Meat Pies are made with beef sirloin, minced quite small along with other vegetables such as onions, carrots and mushrooms. (Although some Aussie Meat Pie are just onions and beef.) For our recipe, we went with beef loin choice sirloin tips - keeping the beef in larger chunks for cooking.

Steps to make Homemade Aussie Beef Pies 🇦🇺😍🐂🍎🍸😋☕:
  1. In an electric big saucepan put 1 tbs olive oil, add onions & stir-fry 3' then add beef mince & speck and cook for further 4' just to brown a little bit then add garlic, salt, black pepper, ground cloves, thyme, sprinkle Cornstarch mixture over, give a quick mix then
  2. Add the 1 1/2cups chicken Real Stock & vege stock, just stir then add tomato sauce, worcestershire sauce/tomato paste, BBQ sauce, vegemite & mix them all really well. Then turn the heat to low to a light simmer. Leave to simmer for 10'-12' & stir on every couple of minutes until you have a nice gravy for the Pie. Test the season. Turn off. Let it cool.
  3. Preheat the oven to 200C. Prepare the muffin pan with jumbo holes. Spray the holes with oil or melted butter.
  4. Now on the 2 sheets Shortcrust pastry:cut one sheet into 4.Do this for other pastry to have 8 or so.Put each pastry into the muffin hole,let pending the edge.Fill the hole with 1/4cup minced beef, added extra 1 tbs minced beef on top. Lastly put a pastry lid on top of the meat. On top pie :Using the rim of a glass, mark and cut rounded pastries on the puff sheet, do that to have 12 rounded pastry.Press with finger the top edge,then cut the flapping of the base pastry to get a nice edge.
  5. With a fork press on top of the whole border edge with a dental design. With a fork prick down only just one action on top centre, to let the steam out. Brush egg wash on all over top. Put in the freezer for 10'. Then put into the oven, in the middle rack. Bake for 18' until golden brown. Remove. 🤗To serve: on top spread🍅🍥the tomato sauce in 2-3 thin lines circle all around top pie (who loves plenty of tomato sauce). To have a good drink & a cup of Coffee. ☕🍸🌷Enjoy, Buon Appetito!😍

Trim the excess pastry with a sharp knife then crimp the edges. Cut a small cross in the centre of each pie and brush the top with beaten egg. Heat the oil in a large frying pan over a medium-high heat. It doesn't have to be beef, commonly chicken or lamb is used, and even more common, ground beef. I love a Thai Curry Chicken Pie, but will share that recipe later!

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