Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, molii (radish)ka paratha. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Molii (Radish)ka Paratha is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Molii (Radish)ka Paratha is something which I have loved my whole life. They are nice and they look fantastic.
Mooli ka Paratha is a popular Punjabi whole wheat flatbread stuffed with spiced grated radish. Mooli Paratha is traditional Punjabi paratha! Whiffs of oil and mooli roasting together fill the whole house when these Mooli parathas are cooked in a griddle.
To begin with this recipe, we must first prepare a few ingredients. You can cook molii (radish)ka paratha using 10 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Molii (Radish)ka Paratha:
- Make ready 2 radish molii
- Make ready 1 cup ata (wheat flour)
- Get 1 tbsp green chilli chopped
- Make ready 2 1/2 tbsp green coriander leaves chopped
- Get 1 tsp red chilli powder
- Prepare 1 tsp crushed red chilli
- Prepare 1/2 tsp zeera whole
- Make ready 1 tsp lemon powder
- Prepare to taste Salt
- Make ready Ghee for paratha
Repeat the same with the rest of the parathas. Mooli Paratha/Radish paratha - Delicious and healthy paratha Punjabi Paratha recipe. Radish is called as Mullangi in Tamil. Muli Paratha (Radish Paratha) is a deliciously healthy, easy to prepare, Indian bread and best alternative of plain chapati or roti.
Instructions to make Molii (Radish)ka Paratha:
- Molii ko Shred Kar lein, aur kapray main sherd molii ko Dal ka pani nikal dein.
- Dry ingredients
- Add dry ingredients
- Add green chilli, green coriander.
- Mix well.
- Equal ball bana ka beyal lein
- Eik roti main molii ka mixture Dal dein,aur dusara upper rakh dein aur sides ko press Kar dein paratha open na ho.
- Tawa pa ghee laga ka paratha Dal dein dusari side ko palat ka ghee lagaye aur medium heat pa paka lein.
- Green Chutney ka saath serve Kary summer main lassi ka saath boht maza aata Hy.
Its preparation closely resembles to plain paratha but its magic lies in dough prepared from wheat flour, shredded radish (muli) and Indian spices. It is a perfect dish for. Radish has lot of health benefits and stuffed radish paratha is one way to include radish in our diet. The advantage of stuffed parathas is that you do not need a special side dish for this. Now to the soft and delicious Mooli ka Paratha -.
So that’s going to wrap it up with this exceptional food molii (radish)ka paratha recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
