Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, stewed hamburgers. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Stewed Hamburgers is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Stewed Hamburgers is something which I have loved my entire life. They are fine and they look wonderful.
I love this stew because it is so easy to throw together,and it goes great with a hot pan of cornbread. This recipe was my Great Grandma's and my Grandma. Eric makes a popular yoshoku dish from Japan called Nikomi Hambagu, better known as stewed hamburgers.
To begin with this recipe, we have to first prepare a few components. You can cook stewed hamburgers using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Stewed Hamburgers:
- Prepare 500 g Lean Beef Mince OR Beef & Pork Mince
- Get 1 Onion *finely chopped
- Make ready 1/2 cup 'Panko' Bread Crumbs
- Take 1 Egg
- Make ready 1 tablespoon Parsley *finely chopped
- Get Salt & Pepper as required
- Take 2-3 tablespoons Potato Starch Flour
- Make ready 2 tablespoons Oil
- Get 1 cup Beef Stock *Water 1 cup and Beef Stock Cube
- Make ready 1/4-1/3 cup Tomato Ketchup
- Take 2-3 tablespoons 'Tonkatsu' Sauce *or Worcestershire Sauce
Photo "Hamburgers with stewed meat" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. The image is available for download in high. This is a list of hamburgers. A hamburger is a sandwich consisting of a cooked patty of ground meat usually placed inside a sliced bread roll.
Steps to make Stewed Hamburgers:
- Combine Beef Mince, finely chopped Onion, Panko, Egg and finely chopped Parsley. Season with Salt & Pepper and form into 8 patties.
- Coat the patties with Potato Starch Flour very well. This will create jelly like layer around the humburgers and thicken the sauce.
- Heat Oil in a frying pan over low to medium heat, brown the burgers on both sides. The insides can be still raw at this stage.
- Add Beef Stock, Tomato Ketchup and Tonkatsu Sauce and mix the liquid ingredients well, then cover with a lid and cook, occasionally turning, for ten minutes or until cooked through and the sauce is thickened.
Hamburgers are often served with lettuce, bacon, tomato, onion, pickles, cheese, and condiments such as mustard, mayonnaise, ketchup, and relish. Weblio辞書 - stewed hamburger steak とは【意味】煮込みハンバーグ.「stewed hamburger steak」の意味・例文・用法ならWeblio英和・和英辞書. stewed hamburger steakとは. Hamburger patties get a big flavor boost from a beer and Worcestershire sauce marinade. These made for yummy hamburgers.just not the juiciest hamburgers ever. Brioche buns, butter, cheddar cheese, ground beef, ground black pepper, lettuce, mayonnaise, mustard, onion, pickled cucumbers, tomato. "Hamburgers and beef stew," Sam repeated.
So that’s going to wrap it up for this exceptional food stewed hamburgers recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!