Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, no-bake chocolate oat bars (gluten-free, dairy free, and sugar free options). It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
No-Bake Chocolate Oat Bars (Gluten-Free, Dairy Free, and Sugar Free options) is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. No-Bake Chocolate Oat Bars (Gluten-Free, Dairy Free, and Sugar Free options) is something that I have loved my whole life.
Reviews for: Photos of No Bake Chocolate Oat Bars. Try our No-Bake Chocolate Oat Bars! This simple delight whips up quickly and mixes crunch with chocolate taste.
To begin with this recipe, we must first prepare a few components. You can have no-bake chocolate oat bars (gluten-free, dairy free, and sugar free options) using 6 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make No-Bake Chocolate Oat Bars (Gluten-Free, Dairy Free, and Sugar Free options):
- Prepare 1 cup Butter (Use Margarine or Coconut Oil for dairy-free option)
- Take 1/2 cup Brown Sugar (packed) (Use Splenda or Stevia to reduce sugar)
- Make ready 1 tsp. Vanilla
- Get 3 cups Quick Oats
- Take 1 cup Semi-sweet Chocolate Chips (Use Sugar-Free Chocolate Chips to reduce sugar)
- Make ready 1/2 cup Peanut Butter
A thick band of chocolate peanut butter goodness layered between two buttery sweet oatmeal. Dairy Free, Gluten Free, Soy Free and Sugar Free Recipes. This collection of recipes features dairy free, gluten free, soy free and refined sugar-free (but naturally sweetened) recipes. But with half a cup of butter and two full cups of refined sugar packed into traditional no bake bar recipes, they're really not even close.
Steps to make No-Bake Chocolate Oat Bars (Gluten-Free, Dairy Free, and Sugar Free options):
- Melt butter in pan over low heat
- Stir in Brown Sugar and Vanilla
- Mix in Oats and allow to cook 2-3 minutes
- Press half the mixture into a greased 9x9 inch pan
- Melt Chocolate Chips and Peanut Butter. Stir well.
- Pour chocolate mixture over the pressed oats and spread evenly.
- Crumble the remaining oats over the chocolate layer.
- Cover and refrigerate a minimum of 2-3 hours to set.
- Remove from refrigerator and cut to desired size. (Cuts easiest if allowed to resume room temperature.)
- Enjoy!
Oatmeal Chocolate No Bake Bar Instructions. You will love my Gluten-Free Dark Chocolate Banana Brownies. Did you make these chocolate coconut oat bars? Please leave a starred review and a comment below letting me These no-bake Chocolate Coconut Oat Bars remind me of a candy bar I loved growing up - Whatchamacallit bars. Enter no bake gluten free desserts!
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