Vegan Instant Rice & Beans
Vegan Instant Rice & Beans

Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, vegan instant rice & beans. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Vegan Instant Rice & Beans is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Vegan Instant Rice & Beans is something that I have loved my entire life.

Perfect for Meal Prep or an Easy Weeknight Dinner. While they may be simple, there is just. Red Beans and Rice made easy in your Instant Pot, NO SOAKing or draining the beans required, this vegan recipe is gluten free, oil free and low fat!

To begin with this particular recipe, we must prepare a few components. You can have vegan instant rice & beans using 13 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Vegan Instant Rice & Beans:
  1. Make ready 1/2 Can Pinto Beans (Drained)
  2. Make ready 1/2 Can Diced Tomatoes (Drained)
  3. Get 2 Cups Vegtable Broth
  4. Make ready 2 Cups Instant Rice
  5. Take 1/2 Tb Cumin
  6. Take 1/2 Tb Onion Powder
  7. Get 1/2 Tb Garlic Powder
  8. Take 1/2 Tsp Salt
  9. Make ready 1/2 Tsp Pepper
  10. Get 1 Tsp Peprika
  11. Make ready 1 Tb Olive oil or Vegtable Oil
  12. Make ready 1/4 Onion Chopped
  13. Make ready 2 Cloves Crushed Garlic

First a vegan mushroom risotto and secondly an easy homemade Spanish rice recipe. To make this instant pot vegan pineapple fried rice, I first cooked the rice. Once that was done, I took it out in a bowl and sauteed rest of the ingredients in the pot and then added the cooked rice back in. A simple Instant Pot® recipe for a gluten-free, dairy-free, egg-free rice pudding.

Instructions to make Vegan Instant Rice & Beans:
  1. Tap a medium sized pot and add in Olive oil. Once olive oil is heated add in onion and Garlic. Sautee onion until they start to turn translucent.
  2. Once vegtables are done being sauteed add in Pinto beans and tomatoes. Add in spices and stir until all ingredients are combined.
  3. Add in 2 cups of Vegtable Broth and bring to rapid boil. Once rapid boil is reached add in 2 cups of instant rice. Stir two-three times to ensure instant rice is fully mixed with ingredients. Remove from heat and let rice sit for 5min or until thickened.

Can be enjoyed warm or chilled and makes a great vegan dessert. Trying to find the BEST Instant Pot rice recipe? How about FOUR of the best recipes? All four recipes are suitable for Vegan and Gluten-Free diets. Recipes for easy and quick vegan and vegetarian rice dishes, biryanis, pulaos, risottos and more.

So that’s going to wrap it up for this exceptional food vegan instant rice & beans recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!