Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, homemade mini cheeseburgers. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Homemade Mini Cheeseburgers is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Homemade Mini Cheeseburgers is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have homemade mini cheeseburgers using 14 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Homemade Mini Cheeseburgers:
- Get 0,5 kg minced pork meat
- Take 2 eggs
- Take 3-4 spoons breadcrumbs
- Prepare Pepper
- Make ready Salt
- Take Butter
- Make ready Mustard
- Take Sliced cheese of your choice
- Take Burger rolls
- Take Vegetables of your choice
- Get Tools
- Make ready 1 large bowl
- Take Oven
- Take Electric grill or grill pan
Steps to make Homemade Mini Cheeseburgers:
- Put meat into the bowl
- Add eggs and beat them
- Add breadcrumbs, pepper and salt. Mix everything together.
- Form meat and fry it as strong as you like it.
- When meat will be almost ready put cheese on top.
- In meantime put butter, mustard and cheese on burger rolls and heat up in the oven ~ 7 min - 200°C
- At the end put everything together. You can add vegetables of your choice. Ready to eat!
So that’s going to wrap it up for this special food homemade mini cheeseburgers recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
