My Chilli Garlic Chicken with Sweet Peppers, Spinach + Onion šŸ˜
My Chilli Garlic Chicken with Sweet Peppers, Spinach + Onion šŸ˜

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, my chilli garlic chicken with sweet peppers, spinach + onion šŸ˜. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

My Chilli Garlic Chicken with Sweet Peppers, Spinach + Onion šŸ˜ is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. My Chilli Garlic Chicken with Sweet Peppers, Spinach + Onion šŸ˜ is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have my chilli garlic chicken with sweet peppers, spinach + onion šŸ˜ using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make My Chilli Garlic Chicken with Sweet Peppers, Spinach + Onion šŸ˜:
  1. Get 2 Chicken breasts cut into Strips
  2. Get 1 small Onion
  3. Make ready 2 Garlic Cloves
  4. Take 1/2 Tsp Red Chilli powder
  5. Take 1 little rainbow Peppers
  6. Prepare 1 red Chilli chopped and 1 Green
  7. Prepare 1 small bunch of fresh Basil chopped
  8. Get 1 heaped Tsp Wholegrain Mustard
  9. Prepare 1/4 cup Chicken stock
  10. Get 3 tbls Sweet Chilli
  11. Get 1 tbls Sriracha
  12. Take 1/4 of red Sweet Bell pepper cut into thin strips
  13. Make ready 1/4 of yellow Sweet Bell pepper cut into thin strips
  14. Prepare A Big Handful Spinach
Steps to make My Chilli Garlic Chicken with Sweet Peppers, Spinach + Onion šŸ˜:
  1. Ingredients
  2. Add the chilli oil to a deep based frying pan heat up then add the onions fry for 1 minute. Then add the chilli powder chillies and Garlic
  3. And the Wholegrain mustard. Stir to mix then add the chicken and fry until chicken is coloured no pink add the Basil then cook for 5 minutes on medium heat stirring it around often.,
  4. Next add the chicken stock stir in then add the spinach.
  5. Add the peppers and stir In then the Sweet chilli sauce and Sriracha mix in and simmer for 3 minutes.then add to a serving bowl. Have with Rice or Potatoes and veg

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