Pork Shaomai
Pork Shaomai

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, pork shaomai. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Pork Shaomai is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Pork Shaomai is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have pork shaomai using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pork Shaomai:
  1. Get 150 g minced pork
  2. Make ready 3 teaspoon starch
  3. Take 1 teaspoon soy sauce
  4. Take 1/3 teaspoon salt
  5. Prepare 1 teaspoon grind ginger
  6. Take 1 tablespoon cut green onion
  7. Prepare 1 pack shaomai sheet
Instructions to make Pork Shaomai:
  1. Ingredients. Mix pork with seasoning well.
  2. Make circle with 2 fingers and place shaomai sheet and pork. Push pork and make the shape of shaomai.
  3. If you don’t have shaomai sheet, wrap with shredded lettuce leaves.
  4. Steam with high heat for 15 minutes by normal steam pan or for 5 minutes by pressure pan.
  5. Eat with soy sauce, lemon soy sauce, mustard soy sauce….

So that’s going to wrap this up for this exceptional food pork shaomai recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!