Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, enchiladas. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Enchiladas is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Enchiladas is something which I’ve loved my whole life.
An enchilada (/ˌɛntʃɪˈlɑːdə/, Spanish: [entʃiˈlaða]) is a corn tortilla rolled around a filling and covered with a savory sauce. Enchiladas can be filled with various ingredients, including meats, cheese, beans. Энчилада (исп. enchilada, enchiladas) родом из Мексики. Для энчиладас нужны тортильяс - тонкие лепёшки из кукурузной или пшеничной муки. В центр каждой лепешки кладут начинку. This easy recipe for Tex-Mex cheese enchiladas is a family favorite!
To begin with this recipe, we must first prepare a few components. You can have enchiladas using 19 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Enchiladas:
- Take 3 pounds burger
- Make ready 1 jar pace hot picante sauce
- Prepare 1 jalapeño chopped
- Prepare 1 onion chopped
- Make ready I small can sliced olives black
- Prepare to taste Chilling powder
- Take to taste Salt
- Take to taste Pepper
- Prepare Pinch red pepper flakes
- Take Pinch ground red pepper
- Prepare to taste Hot sauce of choice
- Take 4 tablespoons Butter
- Make ready 1/4 cup Masa flour
- Make ready 3 cups V8 juice
- Prepare 1 can whole tomatoes
- Make ready Shredded cheese of choice
- Make ready Corn tortillas
- Prepare 3 cloves garlic chopped
- Make ready Pinto beans
With salsa verde, chicken, sour cream, cheese, and cilantro, they are a tasty, quick, and easy dinner. Enchiladas from my real, live Mexican great uncle. My mom has made these enchiladas for decades, and I feel I have been commissioned to pass them on to you. These are some of the best enchiladas I've made so far.
Steps to make Enchiladas:
- Combine the burger onion and 3 cloves of garlic black olives cook till browned. Reserve a quarter of the meat.
- Add the rest of ingredients minus the cheese and tortillas. Bring to a boil turn down to low cover and cook 2 hours. Melt butter with masa flour. Add some of chili to flour mixture then add back into the chili let cook till it thickens
- ASteam the tortillas add little meat and cheese and roll each one. Place in a baking dish. Top with chili and cheese. Bake at 350 for 30 minutes or till heated through and cheese is melted.
I took into consideration some of the reviewers comments about this. Chicken enchiladas with coriander, avocado and soured cream make for happy faces and full tummies! Enchiladas are a tasty Mexican dish that is made of a corn tortilla rolled Enchiladas can be made with a variety of ingredients, such as beef, cheese, vegetables, or seafood. Enchiladas Rojas is one of those dishes that are cooked differently in every home. Each cook has his/her own recipe, so this is my own version based on my mom's way of cooking them.
So that is going to wrap it up for this exceptional food enchiladas recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
