Baked cod in red pepper sauce
Baked cod in red pepper sauce

Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, baked cod in red pepper sauce. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Baked cod in red pepper sauce is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Baked cod in red pepper sauce is something which I have loved my whole life.

A mindful baked cod #recipe made in a creamy roasted red pepper sauce. Creamy roasted pepper sauce is one of those things that is incredibly versatile and easy to make! You only need a handful of ingredients You can make the roasted red pepper sauce ahead of time and may want to double up the recipe because you will want to smother it over.

To begin with this particular recipe, we have to prepare a few components. You can have baked cod in red pepper sauce using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Baked cod in red pepper sauce:
  1. Prepare 4 cod loins
  2. Take 1 red pepper
  3. Take 200 g tinned or fresh tomatoes
  4. Make ready 100 g creme fraiche
  5. Make ready 2 corgettes
  6. Prepare Mange toute
  7. Get Half tsp Italian herbs
  8. Take Half tsp Garlic puree
  9. Prepare Half tsp chili flakes
  10. Prepare Parmesan cheese

Prepare the zucchini by first washing them under. Season the cod with salt and pepper. Lay the cod fillets into a pan or skillet. Cover with water and add a bay leaf in if you have one handy (optional).

Steps to make Baked cod in red pepper sauce:
  1. Gather ingredients and turn oven to 180 degrees
  2. Slice and the red pepper, add garlic, herbs and chili
  3. Place in food blender with tomatoes and make smooth
  4. Add Parmesan and creme fraiche
  5. Cut vegetables into thin strips and line base of baking dish
  6. Add the cod fillets then cover with sauce & grate Parmesan on top
  7. Bake for 30 - 40 minutes. Serve with roast new potatoes or sweet potato fries.

Remove them with slotted spoon or spatula. When the red bell pepper sauce is cooked through, turn off the heat and stir in the. Meaty chicken pieces bake with a tangy-sweet red pepper sauce. Easy baked cod with lemon, olive oil, salt and cayenne pepper. One of the best cod recipes baked in the oven.

So that is going to wrap this up with this exceptional food baked cod in red pepper sauce recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!