Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, spinach orzo pasta. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
The Best Orzo Pasta Recipes are perfect for an easy lunch or a delicious and nutritious dinner! With amazing flavors, and easy instructions. This spinach, orzo, and feta salad recipe comes from our happy family collaboration.
Spinach Orzo Pasta is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Spinach Orzo Pasta is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook spinach orzo pasta using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Spinach Orzo Pasta:
- Take 1 Onion (diced)
- Get 3 clove Garlic
- Prepare 1 cup Orzo
- Make ready 1 cup Spinach (julienned)
- Get 1/2 cup Radicchio (julienned)
- Make ready 1/4 cup Sun dried tomatoe (diced)
- Prepare 1 Salt and pepper
Al dente orzo swim in a flavorful Italian soup broth with diced celery, halved tomatoes, fresh spinach, garlic, and grated Parmigiano-Reggiano cheese. This Spinach Orzo is one of the easiest and tastiest meals I've ever made. It's made in one pot Orzo is a name for pasta that is shaped like rice. It is made with semolina flour, which in turn is.
Steps to make Spinach Orzo Pasta:
- Bring a medium-size pot of water to boil. Add a generous amount of salt. - - When the water comes to a rolling boil add pasta. Approximately 9 minutes.
- In a large skillet, on medium high heat, add a quarter sized amount of olive oil. - - Add onions and garlic. Add a pinch of salt and fresh cracked pepper. Sauté until onions are translucent. Add radicchio and reduce the heat to medium low.
- Once your pasta is finished cooking drain and add to the onion mixture along with the spinach. - - Mix thoroughly
- Serve and enjoy.
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