Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, pork, apple and sage meatloaf. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Meatloaf is one of the most popular comfort foods and it is certainly mine. Wiltshire is known for it's pork production. In North America you will see "salisbury steak" on menus in restaurants and diners.
Pork, apple and sage meatloaf is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Pork, apple and sage meatloaf is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook pork, apple and sage meatloaf using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Pork, apple and sage meatloaf:
- Make ready 500 g pork mince
- Get 2 small apples or 1 big one, peeled, cored and finely diced
- Get Stale bread for breadcrumbs
- Make ready leaves Few sage
- Get 1 egg
- Prepare to taste Salt and pepper
- Take veg to serve
- Prepare few knobs of butter
Altered ingredient amounts. i made the sage and onion stuffing myself adding fresh sage and oregano to the fresh breadcrumbs and onions, i also added grated. Includes apples, yellow onion, day old bread, milk, ground pork, dried oregano, dried basil, sage leaves, large eggs, salt, ground black pepper, ketchup. Pork apple sage meatloaf - This is a great inexpensive dish for entertaining on a fall evening, or for a family dinner that can be made ahead and Apple and Pork Crown Roast is an oven recipe adapted to barbecue and it doesn't lose a thing. The question I am asked most often about cooking pork is… Pork and Apple Meatloaf.
Instructions to make Pork, apple and sage meatloaf:
- Whizz up bread and sage in a food processor. Prep the apples
- Put mince in a bowl. Add breadcrumbs (save a tiny bit) apple, egg and season to taste. Mix well with a fork then get stuck in with your hands
- Shape into a loaf. Roll in remaining breadcrumbs and rest in fridge for an hour. When ready, preheat oven to 180. Put in an oven proof dish and add a few knobs of butter on top.
- Roast for about 40 mins until cooked. Rest for 10 mins until serving 😍
Why not fill your pantry with this tasty autumn-themed meatloaf in case you need a The apples also let you get away without using any eggs as a binder, so this meatloaf is perfect for anyone with an egg allergy. Pork Meatloaf might just be the best meatloaf recipe out there. Ground pork is mixed with shredded apples, oatmeal, and covered in a tangy sweet sauce. When I was little, though, different story. The words MEAT + LOAF didn't conjure up a pleasant image for me, and I believed ground meats should.
So that is going to wrap this up for this special food pork, apple and sage meatloaf recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
