Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, lovely gyoza dumpling🌸. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Lovely Gyoza Dumpling🌸 is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Lovely Gyoza Dumpling🌸 is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook lovely gyoza dumpling🌸 using 12 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Lovely Gyoza Dumpling🌸:
- Take ☆Gyoza skin
- Take 100 g bread flour
- Make ready 4 tablespoon water
- Get ☆Gyoza meat
- Take 70 g minced pork
- Get 70 g chopped spring onion
- Take 1 teaspoon grated ginger
- Make ready 1 teaspoon soy sauce
- Prepare pepper
- Take ☆flower
- Get rice flour
- Take Good color or vegetable powder
Steps to make Lovely Gyoza Dumpling🌸:
- Mix flour and water and knead well.
- Wrap with film and rest for 30 minutes.
- Mix ingredients well with hand.
- Make color dough with rice flour and vegetables powder (pumpkin, purple potato, matcha green tea powder). Food color is ok. Make very small balls.
- Divide dough(15-16) and make gyoza sheet with rolling pin.
- Wrap meat mixture with sheet like these photos.
- Put gyoza on floured plate.
- Put rice flour balls and make flower patterns. And cook in boiling water for 4~5 minutes.
- Eat with chilled vinegar soy sauce or any sauce you like. 💝🇯🇵❣️
So that is going to wrap it up with this special food lovely gyoza dumpling🌸 recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
