Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, ardeb (tamarind juice). One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Tamarind, cloves, corriander, cinnamon, sugar, ginger. I boiled all of the above. Into a clean put add in washed tamarind, cloves, ginger, mint, cinnamon, star anise add a little water.
ARDEB (TAMARIND JUICE) is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. ARDEB (TAMARIND JUICE) is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have ardeb (tamarind juice) using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make ARDEB (TAMARIND JUICE):
- Make ready 2 cups dried tamarind
- Make ready to taste Sugar
- Make ready Dried mint
- Get Dried ginger
- Take Cloves
- Take Cinnamon
- Get Star anise
- Take 4 cups Pineapple juice about
Sweet tamarind juice is usually sold by street vendors in Egypt especially during summer days. If you google "tamarind juice seller", you'll see pictures of a man holding a huge, probably copper. Add lime juice if using it. Pour boiling water over the tamarind.
Steps to make ARDEB (TAMARIND JUICE):
- Into a clean put add in washed tamarind,cloves,ginger,mint,cinnamon,star anise add a little water.
- And bring to boil.
- Strains into fine sieve like 2 times.I used cloth strainer.
- Add water as u required,add sugar to taste then lastly strain pineapple juice into it and a give a good mix to combined.
- Served chill.
Strain the tamarind water through a strainer or clean cloth. Dilute with more water and add more sugar or honey. Browse All Tamarind juice Recipes. tamarind water. tamarind sauce. tamarind nectar. imli ka ras. Wikipedia Article About Tamarind juice on Wikipedia. Made from the fruit of the tamarind tree, a soft brown fruit in a brittle brown pod.
So that’s going to wrap it up with this special food ardeb (tamarind juice) recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!