Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, stuffed 🧀 chicken🐓with pineapple 🍍sauce(restaurant style). It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Stuffed 🧀 Chicken🐓With Pineapple 🍍Sauce(restaurant style) is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Stuffed 🧀 Chicken🐓With Pineapple 🍍Sauce(restaurant style) is something that I have loved my whole life.
This is a mouth watering treat! Delicious chicken breast stuffed with layers of cheese and butter and topped with a slight sweet touch of pineapple sauce. Delicious chicken breast stuffed with layers of cheese & topped with a slight sweet touch of pineapple sauce.
To begin with this recipe, we have to first prepare a few ingredients. You can cook stuffed 🧀 chicken🐓with pineapple 🍍sauce(restaurant style) using 27 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Stuffed 🧀 Chicken🐓With Pineapple 🍍Sauce(restaurant style):
- Get Ingredients for the marinated chicken
- Take 2 chicken 🐔 breast (cut in between and make a packet)
- Take 1 tsp black pepper
- Get 2 tbsp soya sauce
- Get 2 tbsp wooster sauce
- Prepare 1 tsp caster sugar
- Get 1 tsp salt+1/2 tsp of mustard pawder
- Make ready Ingredients for chicken 🍗 coating
- Take 3/4 cup flour
- Get 1/4 +1/4 tsp salt and pepper
- Get 2 🥚 eggs
- Get 1 cup bread crumbs + 2 tbsp of seasomy seeds (combined together)
- Take 1 tbsp corn flour (combined with flour)
- Get For pineapple 🍍 sauce ingredients
- Prepare 1 glass pineapple 🍍 juice
- Take 1 cup chicken 🐓 stock +2 tbsp of corn flour
- Make ready 1 carrot 🥕 thinly slice
- Prepare 1 cucumbers 🥒 thinly slice
- Make ready 1/4 +1/4 tsp of salt and pepper or to taste
- Take Ingredients for mashed patato
- Make ready 2 boiled patato (mashed)
- Prepare 1/2 +1/2salt and pepper
- Make ready 1/2 tsp Mustard powder
- Get 1/2 cup chicken stock
- Get 3/4 cup milk
- Get 2 tbsp butter
- Take 1 tbsp Corriender finally chopped
Chicken and pineapple are a perfect match for the grill. Top with lemony yogurt sauce for an easy summer meal. You could also brush them with some teriyaki sauce while they are on the grill. Teriyaki sauce enhances the savory elements of the chicken and the sweetness of the pineapple, so.
Steps to make Stuffed 🧀 Chicken🐓With Pineapple 🍍Sauce(restaurant style):
- Firstly take a chicken make a packet with knife now marinate chicken 🐓 with all the ingredients, then put it in fridge for 1 hour.
- Now after 1 hour take the chicken 🍗 and fill with chadder and mozzarella 🧀 cheese in pockets of chicken close it tightly, pinch it.
- Then close the chicken with flour, egg and bread crumbs+ seasomey seeds now do this process 2 times bcoz packet will close tightly,other wise cheese 🧀 squeeze out from the chicken.
- Now after coatings the chicken put into freezer for 1 hour.
- Then to make a sauce of pineapple 🍍.
- Take a pan, put 1 cup of pineapple tidbits and all ingredients of sauce put it and cook it for 15 minutes on low flame 🔥 then take the cornflour make a thick paste and put in sauce after 2 boils pineapple sauce will be ready.
- Now heat oil in medium flame fry salt the chicken upto 15 minutes.
- Take a grill pan, grill the 2 whole size of pineapple.
- Now take a serving dish, set the chicken first then drizzle the pineapple sauce (i am not drizzling the becoz to show the chicken) put pineapple slice on the top of chicken.
- Stuffed 🍍 pineapple chicken with cheese is ready to serve.1. Now to make a mashed potatoes, combine all things together and cook for 5 minutes and mashed it well, it wiil br ready to serve.
So saucy that you'll be tempted to ditch the fork for a spoon so you can scoop up every. last. drop. My husband played a critical role in the development of It began with chicken breasts, a sweeter sauce and a lack of crunch. But with a few tweaks, he took this Sticky Pineapple Chicken from a so-so dish. The shortcut to restaurant-style chicken parm in half the time? I've heard of wonton tacos on restaurant menus (although sometimes they are more Asian based), and a quick search of the web shows many recipes for wonton tacos frying up the filled wonton shells.
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