Penne in Creamy Tomato Sauce
Penne in Creamy Tomato Sauce

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, penne in creamy tomato sauce. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Penne in Creamy Tomato Sauce is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Penne in Creamy Tomato Sauce is something which I have loved my whole life.

Then, this creamy vodka tomato sauce pasta is the right recipe for you! Take the whole wheat pasta and cook it until al dente. Do not drain all the water.

To get started with this particular recipe, we have to prepare a few components. You can have penne in creamy tomato sauce using 10 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Penne in Creamy Tomato Sauce:
  1. Make ready 200 Gms Whole wheat pasta
  2. Take 3 Tomatos
  3. Prepare 1/2 White onion
  4. Make ready 7 pods Garlic
  5. Make ready 2 teaspoons Sugar
  6. Make ready to taste Salt
  7. Take 2 teaspoons Paprika
  8. Take 2 Sprigs Basil finely chopped
  9. Make ready 1 Cup Milk
  10. Make ready 1 teaspoon Vegetable oil

Use penne pasta or ziti in this easy, delicious dish. Cook the pasta according to package instructions. Add the drained pasta to the sauce. Ground pork, spaghetti sauce and sour cream mixed with penne pasta.

Instructions to make Penne in Creamy Tomato Sauce:
  1. Take the whole wheat pasta and cook it until al dente. Do not drain all the water
  2. Finely chop the garlic and white onion
  3. In a saucepan take 2 teaspoon of vegetable oil (you could also use olive oil) and saute the finely chopped garlic until the onion turns translucent
  4. Finely chop the tomatoes and add it to the saucepan. Cover and cook until the tomatoes turn into a sauce like consistency
  5. At this point you can add a little of the pasta water. This is one tip I picked up from the net, it adds to the thickness of the sauce
  6. Add the sugar, salt n paprika and continue to cook with lid covered
  7. Once the sauce is of the consistency you like (I like mine wherein I can still bite into the tomatoes) add the basil
  8. Add the milk and let it simmer for a minute, overcooking may cause the milk to curdle. The milk balances the acidic tomato and also increases the thickness of the sauce
  9. Plate the pasta and pour the sauce over it.
  10. Top it up with a lil grated cheese and drizzle olive oil

In a large pot, heat spaghetti sauce until bubbling. Stir in pork mixture, pasta and sour cream. Sautéed boneless chicken breast tenders combine with a savory Italian sauce and penne pasta. A sprinkle of Parmesan cheese finishes this incredibly tasty meal that's sure to impress. The silken tofu gives this sauce a rich, creamy quality, and the olives give it some punch.

So that’s going to wrap it up for this exceptional food penne in creamy tomato sauce recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!