Vegetarian Stir Fry!
Vegetarian Stir Fry!

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, vegetarian stir fry!. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Vegetarian Stir Fry! is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Vegetarian Stir Fry! is something which I’ve loved my whole life. They’re nice and they look wonderful.

Stir-fry chunks of firm tofu and serve over noodles and canned pineapple pieces for a budget-friendly homemade Chinese inspired dinner. A vegetarian stir-fry packed with spice and flavour. Basically, a good vegetarian stir-fry is the weeknight dinner of your dreams.

To get started with this particular recipe, we must prepare a few components. You can cook vegetarian stir fry! using 13 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Vegetarian Stir Fry!:
  1. Take Quorn pieces (as many as you'd like)
  2. Take 1 Cup Long Grain Rice
  3. Get 1 Clove Garlic
  4. Get Ground Ginger
  5. Make ready Mustard powder
  6. Take Bok Choy
  7. Take Baby Corn
  8. Take Light Soy Sauce
  9. Take Beansprouts
  10. Take Spinach
  11. Prepare 1 tbsp Honey
  12. Make ready Salt and Ground Black Pepper (to taste)
  13. Get Coriander and Cayenne Chilli Powder (to taste)

This is the best vegetarian stir fry recipe. An easy vegetable stir fry is perfect for a super-quick weeknight dinner fix that's packed with veg. Browse our collection of vegetarian and vegan stir-fries, brought to you by the editors of Vegetarian Times. This is an incredible stir-fry, just the right amount of savory and sweet.

Instructions to make Vegetarian Stir Fry!:
  1. Steam or boil rice
  2. Add soy sauce and garlic to hot wok, stir fry and add salt and pepper
  3. Add crushed ginger to wok
  4. Add quorn pieces and half a cup of hot water
  5. Leave to simmer for 10 minutes
  6. Add honey and mustard powder
  7. Add all veg and leave to simmer for further 5 minutes on low heat
  8. Drain rice and plate
  9. Plate the contents on top of rice
  10. Add soy sauce and coriander to taste

Mix the remaining ingredients together in a small. Vegetable & Tofu Stir Fry (Chinese Vegetarian Stir-Fry Recipe) Welcome to Xiao's Kitchen. My name is Xiao Wei, ever since my Mother taught me how to cook at. Find healthy, delicious vegetarian stir fry recipes, from the food and nutrition experts at EatingWell. An easy vegetable stir-fry is one of the quickest basic meals you'll want to incorporate into your cooking repertoire when you go vegetarian or vegan.

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