Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, chinese eggplants with minced pork 釀矮瓜. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Chinese Eggplants with Minced Pork 釀矮瓜 is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Chinese Eggplants with Minced Pork 釀矮瓜 is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook chinese eggplants with minced pork 釀矮瓜 using 18 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chinese Eggplants with Minced Pork 釀矮瓜:
- Make ready Meat Seasoning
- Get 200 g Minced Pork
- Take 100 g Minced Fish
- Make ready 1 tsp Sugar
- Make ready 1 tsp oil
- Prepare 2 tsp cornstarch
- Make ready 2 tsp light soya sauce
- Make ready 1 tsp white pepper
- Prepare 1/4 salt
- Get 1.5 tsp fish sauce
- Prepare chives
- Get Others
- Take 1 Big Eggplant
- Prepare Chopped Garlic
- Get Dried shrimp
- Make ready 2 tsp oyster sauce
- Prepare 1 tsp dark soya sauce
- Make ready 1 tsp light soya sauce
Steps to make Chinese Eggplants with Minced Pork 釀矮瓜:
- Ingredients. First Mix the pork with the seasonings (Check under "Meat Seasoning") then add in the fish together with the chives and mix well. Then place minced on the sliced Eggplant. Make sure after sticking it on it will not fall off.
- Oil, Med Heat place in egglant with the meat facing down. After 3 mins flip it and heat for another 2 mins. Cooked all Eggplants and place aside. Another pot add in oil and add garlic and dried shrimp (soaked and pat dry earlier) and fry for 30secs. Switch to low heat.
- Pop those eggplant on top of those garlic and shrimp neatly and add in oyster sauce, soya sauce, and 150ml of water. Lid Covered cook for 8 mins. After 8 mins place those eggplants on the plate and let the sauce cook until the thickness desired or add abit of cornstarch water. You can add in shrimp paste if you like those authentic taste in the sauce. Pour Sauce on top garnish and DONE!
So that’s going to wrap it up with this exceptional food chinese eggplants with minced pork 釀矮瓜 recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
