Creamy Tomato Pesto Penne
Creamy Tomato Pesto Penne

Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to make a special dish, creamy tomato pesto penne. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Creamy Tomato Pesto Penne is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Creamy Tomato Pesto Penne is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook creamy tomato pesto penne using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Tomato Pesto Penne:
  1. Make ready 500 grams Penne pasta
  2. Take 190 grams Tomato pesto
  3. Prepare 1 large brown onion, sliced & quartered
  4. Prepare 1/2 cup Pepperoni salami, thinly sliced
  5. Get 1/2 cup Semi sun-dried tomatoes, thinly sliced
  6. Get 1/2 cup Freshly grated Parmesan cheese
  7. Make ready 1/2 cup Fresh chopped parsley
  8. Get 200 grams Cherry tomatoes, halved
  9. Get 3 tbsp Frozen chopped spinach
  10. Prepare 1/3 cup Corn kernels
  11. Prepare 400 grams Can chopped tomatoes
  12. Take 1 tbsp Chicken stock powder
  13. Get 1 tsp Garlic salt
  14. Prepare 1/2 tsp Cracked black pepper
  15. Prepare 300 ml Thickened cream
Steps to make Creamy Tomato Pesto Penne:
  1. Prepare veggies.
  2. In a large fry pan or pot- add onions, pepperoni and semi sun-dried tomatoes and fry off on medium heat in a little olive oil.
  3. When onions have softened add chopped tomatoes, pesto, cream, spinach, corn, stock powder, parsley, Parmesan and seasoning. Bring to boil then reduce heat and allow to simmer (lid off) until sauce thickens slightly. Make sure to stir often.
  4. Meanwhile- in another pot, cook your pasta in salted boiling water until El dente. Drain, rinse and stir into sauce and serve with some crusty bread to soak up some of that yummy sauce.
  5. Creamy, sweet and probably takes 30 minutes from start to finish- what a ripper! - Serves 4 to 6 - Enjoy!

So that’s going to wrap this up with this special food creamy tomato pesto penne recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!