Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, stuffed pork loin chops. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Stuffed pork loin chops is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Stuffed pork loin chops is something which I’ve loved my entire life. They are nice and they look fantastic.
These easy, baked stuffed pork chops are made in the oven with boneless chops and leftover or stovetop stuffing. Add an apple slice or two for a bit of sweetness. Apple and Cornbread-Stuffed Pork Loin with Roasted Apple GravyPork.
To get started with this particular recipe, we have to prepare a few components. You can have stuffed pork loin chops using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Stuffed pork loin chops:
- Prepare 4 1.5 inch butterflied pork loin chops
- Make ready 1/2 chopped granny smith apple
- Prepare 1/4 cup chopped walnuts
- Get 1/4 cup dried cranberries
- Make ready 1 packages stuffing mix
- Prepare 1 chopped fresh parsley for garnish
- Get 1 seasoning for top of chops.. whatever you like.
Roll up pork loin and tightly secure with kitchen twine. Put the pork loin in the container and seal tightly. In a large ovenproof skillet, brown chops in oil. Remove pork chops and set aside.
Instructions to make Stuffed pork loin chops:
- Prepare stuffing as indicated on box. I always add a tad more water to make it more moist.
- Fold in walnuts, cranberries, and apples. Set aside
- Stuff chops with stuffing and season to your liking. I used gsrlic pepper, and a Southwest seasoning. place in 400°f. Oven in a pan. Cook for 45 minutes, baste with juice in pan and cook for another 15 minutes or until golden brown. Garnish with parsley
Boneless pork loin chops can be used instead of the bone-in chops. Dried cherries can be substituted for the dried cranberries. Red Rome, Cortland and Braeburn are varieties of apples that. Transfer the skillet to the oven and roast until an instant-read thermometer inserted I really wanted these to be fabulous, but they were just ok. The tenderloin portion of the loin rib chop tends to cook more quickly than the loin portion.
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