My Ham, Cheese and Ricotta cheese Pesto. 😍
My Ham, Cheese and Ricotta cheese Pesto. 😍

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, my ham, cheese and ricotta cheese pesto. 😍. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

My Ham, Cheese and Ricotta cheese Pesto. 😍 is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. My Ham, Cheese and Ricotta cheese Pesto. 😍 is something which I’ve loved my entire life.

You have to try this Ricotta Cheese and Pesto Pie recipe for a traditional Italian family style dinner. It's nice to serve cold canape' along with hot. I call this size french bread a "poor boy", narrower than your typical french bread.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook my ham, cheese and ricotta cheese pesto. 😍 using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make My Ham, Cheese and Ricotta cheese Pesto. 😍:
  1. Get Sliced Ham or Parma ham
  2. Get 1 little hard cheese Cut cheese into little cubes
  3. Get A few sprigs of wild Rocket
  4. Prepare 3 tsp pesto I used pesto with ricotta cheese and sweet peppers

Best part is that, as I said, this whole shebang is so quick and eaaaasy to make! Three of us each ordered different crumpets so we could try them all. Ordered the ham, egg and cheese, the pesto. Technically, ricotta could be considered a cheese byproduct.

Instructions to make My Ham, Cheese and Ricotta cheese Pesto. 😍:
  1. Cut up the cheese into cubes
  2. Mix with the Rocket and pesto Ham mix on a plate have Garlic bread along with this dish.
  3. Serve cold.

The word ricotta means recooked in Italian, and ricotta production involves reheating the whey left over from making other cheeses such as mozzarella and provolone. And covered in garlicky, cheesy asparagus pesto. I've decided that ricotta gnocchi is by far my favorite gnocchi. Dollop fresh ricotta evenly over egg mixture and drizzle pesto on top. You think you know what gnocchi are: small, fork-tine-indented potato dumplings served with pesto or tomato sauce.

So that’s going to wrap this up for this special food my ham, cheese and ricotta cheese pesto. 😍 recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!