Honey butter fried chicken πŸ— 🍯😍
Honey butter fried chicken πŸ— 🍯😍

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, honey butter fried chicken πŸ— 🍯😍. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Honey butter fried chicken πŸ— 🍯😍 is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Honey butter fried chicken πŸ— 🍯😍 is something which I’ve loved my entire life. They are fine and they look wonderful.

Baking powder, butter, chicken, chicken wings, cooking oil, corn oil, egg, flour, garlic, ground black pepper, honey, potato starch, pumpkin seeds, salt, soy sauce, sugar, vegetable oil. Honey Butter Fried Chicken is a counter service restaurant; we do not accept reservations. Fried Chicken restaurant in Avondale, Chicago.

To get started with this particular recipe, we must prepare a few components. You can cook honey butter fried chicken πŸ— 🍯😍 using 24 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Honey butter fried chicken πŸ— 🍯😍:
  1. Make ready 500 g chicken breasts (cut into pieces)
  2. Take 2 tbs minced garlic
  3. Prepare 1 tbs minced ginger
  4. Get 1/2 teaspoon salt
  5. Take 1/4 teaspoon ground black pepper
  6. Get 1 egg
  7. Make ready 1/4 cup corn flour
  8. Make ready 1/4 cup plain flour
  9. Get 1/2 teaspoon baking powder
  10. Take 1 tsp chilli powder or paprika
  11. Take 4 cups vegetable cooking oil
  12. Prepare For honey butter sauce
  13. Make ready 3-4 tablespoons butter
  14. Take 2 garlic cloves, minced
  15. Take 1/4 cup brown sugar
  16. Prepare 2 tbsp vinegar
  17. Take 1 tbsp gochujang
  18. Take 2 teaspoons light soysauce
  19. Make ready 4 teaspoons honey
  20. Get 4-5 tbsp water
  21. Prepare For Garnish
  22. Make ready 2 tbsp white sesame seeds
  23. Get 2 tsp runny honey (for extra glossy)
  24. Get 2 spring onions (finely chopped)

The two chef co-owners bought a small corner space. Honey Butter is a casual spot in Avondale serving deboned fried chicken that's really good. Fried chicken also happens to be a SDC fan favorite, and evolution led to the emergence of a casual brick and mortar storefront where the SDC duo could peek their heads out from the underground scene. Korean honey butter chicken is small pieces of crunchy sweet chicken with garlic, honey, butter flavor.

Instructions to make Honey butter fried chicken πŸ— 🍯😍:
  1. Prep the chicken - 1. Put the chicken in a big mixing bowl and mix with salt and ground black pepper. - 2. Add egg into the bowl and add corn flour, plain flour, minced ginger and garlic, chilli powder and baking powder. Mix all well and coated. Leave it aside
  2. Time to fry (double fry!) ; - Heat up a wok with the cooking oil over high heat for 5 to 6 minutes. How to know when the oil is ready ; You can dip a tip of chicken into the hot oil to see if it is right temperature or not. If several bubbles come up, means it’s ready and it’s time to fry.
  3. Put all the chicken pieces into the hot oil one by one. Let them cook for about 3-5 minutes until the outside of the chicken turn a little crunchy and golden. Then flip them over with tongs, splitting upΒ any piecesΒ that stick together.
  4. Cook your chicken for another few more minutes and then turn them all over. Keep frying and occasionally turning over for another 10 minutes until all sides are golden and crunchy. Transfer the chicken one by one into a plate that lay with kitchen towel. Let the oil heat up for 1 minute and then put all the chicken back in.Β Cook for 5 to 8 minutes until all sides are crunchy and look golden brown. Strain the chicken back on to a plate and turn off the heat.
  5. Make yummy honey butter sauce fried chicken ; - Heat up a saucepan for a couple of minutes. Add butter and garlic and stir it up until the garlic turns fragrant then add soy sauce, vinegar, sugar, gochujang and stir until well melted. Add honey and stir. Add some water and keep stirring in low heat, let it cook for about for another 10 min until sauce become thickened.
  6. Place the chicken into a big mixing bowl, pour your honey butter sauce in and stir well to coat evenly.
  7. To give your chicken an extra glossy, add a little bit of runny honey in the mixing bowl then mix well.
  8. Sprinkle your chicken with sesame seeds and spring onion. Serve right away for an extra crunchiness. Perfect with stir fried rice πŸ˜ŠπŸ’—.

No wonder so many Koreans love this taste! I developed this recipe after my trip to Korea last year, when I tasted honey butter chips there. Honey Butter's signature, as the name suggests, is fried chicken served with a "big ol' dollop of honey butter." The Oakland Honey Butter pop-up is just the latest in a series of cross-city delivery experiments from Caviar. SF souvlaki phenomenon Souvla, which operates three locations in the city. For the For the Honey Butter and Assembly: Stir butter, honey, and salt in small bowl with fork until smooth and combined.

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