Tomato Chicken Penne
Tomato Chicken Penne

Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, tomato chicken penne. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Tomato Chicken Penne is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Tomato Chicken Penne is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook tomato chicken penne using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Tomato Chicken Penne:
  1. Take 250 grams Penne pasta
  2. Get 2 ripe tomatoes, chopped into cubes
  3. Prepare 1/2 small broccoli, cut into small pieces
  4. Take 540 ml Tomato, garlic and onion pasta sauce
  5. Make ready 2 Carrots, sliced
  6. Get 1 cup mozzarella cheese
  7. Get 1 Enough parmesan cheese to sprinkle generously on top
  8. Get 2 Skinless chicken breast
  9. Get 1 tbsp Garlic salt
  10. Take 2 tbsp Dried basil
  11. Take 1 Pepper to season
Steps to make Tomato Chicken Penne:
  1. Boil water and add pasta.
  2. Chop chicken into cubes and cook in large fry pan until brown.
  3. Once chicken has browned, add the pasta sauce and cut up vegetables.
  4. Let sit until carrots are soft and pasta is cooked.
  5. Once its cooked, add the mozzarella and mix in and transfer to a rectangular baking dish. Sprinkle the parmesan and extra mozzarella (if needed) on top and place in a preheated oven. Let it sit in the oven until cheese has thoroughly melted through and a little crispy at the edges.

So that’s going to wrap it up for this exceptional food tomato chicken penne recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!