Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, orange glazed carrots. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Pour orange juice over carrots, and mix well. Stir in brown sugar, butter, and salt. Heat until butter and sugar melt.
Orange glazed carrots is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Orange glazed carrots is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have orange glazed carrots using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Orange glazed carrots:
- Get 1 lb carrots
- Make ready 1 1/2 tbsp granulated sugar
- Take 1/4 pints orange juice, from carton is fine
- Prepare 1 oz butter or margarine
- Make ready pinch salt & pepper
- Prepare 1 tbsp chopped parsley or coriander, fresh or dried
Chelsea back from Chelsea's Messy Apron to bring you a MUST have holiday side dish: honey orange glazed carrots! These delicious carrots need to make an appearance at your table this Thanksgiving and/or Christmas! Whisk butter, orange juice, brown sugar, white sugar, and cinnamon together in a large bowl until sugars are dissolved. Add carrots to the glaze mixture; toss to coat.
Steps to make Orange glazed carrots:
- Pell and slice carrots about 5mm thick
- Place in a pan with enough water to barely cover.
- Add other ingredients
- Bring to boil reduce heat to medium and cook until most of liquid has evaporated and carrots are cooked, keep an eye open towards end of cooking, you don't want to caramelise them!
- Serve
My mom's recipe for Orange Glazed Carrots is a healthy, clean eating side dish that celebrates spring! The bright, tender, and fresh carrots are a great option for Easter, but they're also just a really quick way to add some veggies to a weeknight meal! Combine the sugar, cornstarch, salt and remaining orange juice until smooth; stir into carrots. In a small heavy-bottomed saucepan, place carrots, orange juice. My Orange Glazed Carrots are such an easy side dish to make whenever you need something quick but special.
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