Lemon Preserved Roasted Chicken with Vegetables
Lemon Preserved Roasted Chicken with Vegetables

Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, lemon preserved roasted chicken with vegetables. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Lemon Preserved Roasted Chicken with Vegetables is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Lemon Preserved Roasted Chicken with Vegetables is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have lemon preserved roasted chicken with vegetables using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Lemon Preserved Roasted Chicken with Vegetables:
  1. Prepare Ingredients
  2. Make ready 1 Whole Roasting Chicken
  3. Get 1/4 cup olive oil
  4. Take 1 tsp sea salt
  5. Make ready 1 tsp fresh cracked pepper
  6. Take 5 cup root vegetables (potaoes, carrots, onions, etc)
  7. Take 2 quarters preserved lemon
  8. Make ready 1 tbsp dried parsli
  9. Prepare 1 tsp mashed garlic
Steps to make Lemon Preserved Roasted Chicken with Vegetables:
  1. Preheat oven at 375°F
  2. Peel and cut vegetables. Toss them together with half the olive oil, the parsley, the garlic paste, and 1/4 preserved lemon cut finely.
  3. Make a bed with the vegetable mix in a baking dish.
  4. Dry the skin of the chicken. Insert the second quarter of the preserved lemon in the cavity of the chicken. Add a little salt and pepper in the cavity.
  5. Put the chicken on the bed of vegetables and rub the other half of olive oil on the skin of the chicken. Dust with salt and pepper.
  6. Put in oven for about 1h, until the internal temperature of the chicken has reached 180°F and the vegetables are nicely roasted.
  7. Remove the dish from the over and let rest for 5 to 10 minutes before serving.
  8. Enjoy!

So that’s going to wrap this up for this exceptional food lemon preserved roasted chicken with vegetables recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!