Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, rj’s dry rub. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
RJ’s Dry Rub is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. RJ’s Dry Rub is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have rj’s dry rub using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make RJ’s Dry Rub:
- Make ready 1/2 cup brown sugar (packed)
- Prepare 1/2 cup granulated sugar
- Take 1/2 cup Scant coarse kosher salt
- Prepare 2 heaping Tbs. smoked paprika (regular paprika works too)
- Make ready 1 heaping Tbs. onion powder
- Prepare 1 Tbs garlic powder
- Get 1 Tbs ground black pepper
- Take 1 tsp oregano
- Get 1 tsp ground coriander
- Make ready 1/2 tsp ancho Chile pepper
- Get 1/4 tsp cayenne pepper
- Get 2 Tbs cornstarch (helps with caking)
Steps to make RJ’s Dry Rub:
- Blend all ingredients together thoroughly in a bowl or food processor. Make sure to break apart any clumps of brown sugar.
- Store in airtight container.
- For use on chicken or pork loin: sprinkle generously over meat as you would with a seasoning mix… Careful not to over do it.
- For ribs: pat ribs dry with paper towel. Generously cost all sides.
- For BBQ burgers, sprinkle on as a seasoning, or blend into the meat before making patties
So that is going to wrap this up with this exceptional food rj’s dry rub recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
