My giant orange cup cake
My giant orange cup cake

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, my giant orange cup cake. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

My giant orange cup cake is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. My giant orange cup cake is something that I’ve loved my entire life. They are fine and they look fantastic.

My giant orange cupcake I just bought my giant cup cake mould and it's first time I tried to bake a cake with this huge mould. It was fun and I did love the result of my baking. Recipe is available on my page: www.rozinaspersiankitchen.com.

To get started with this recipe, we must first prepare a few components. You can cook my giant orange cup cake using 10 ingredients and 23 steps. Here is how you can achieve that.

The ingredients needed to make My giant orange cup cake:
  1. Take 450 g self raising flour
  2. Prepare 450 g white sugara
  3. Get 450 g soft butter
  4. Get Grated rind of 2 large oranges
  5. Take Orange jam
  6. Make ready cream
  7. Prepare 8 eggs
  8. Get 3 tbsp milk
  9. Take 4 tsp baking powder
  10. Get 2 tsp vanilla extract

A wide variety of giant cup cake options are available to you, such as disposable, eco-friendly, and stocked. You can also choose from cake tools giant cup. Chocolate Orange Cupcakes with Chocolate Orange Buttercream. I made your chocolate orange cake and it was beautiful, have you got a recipe for a giant cupcake mould PLEASE.

Instructions to make My giant orange cup cake:
  1. Preheat the oven to 180C. - Mix butter, sugar and vanilla together and beat in food processor for 5 minutes. - This batter for the giant cup cake would be enough for 24 regular cup cakes.
  2. Add one egg at a time.
  3. Then add flour, orange zest, baking powder and milk. Beat until all ingredients mix well.
  4. This batter for the giant cup cake would be enough for 24 regular cup cakes.
  5. Give the cup cake cases a nice coating of oil spray.
  6. Then we are going to fill up cup cake batter.. fill both of moulds to two – thirds full. Do not fill the moulds all the way because cake needs space to rise.Place cup cake cases onto the baking tray. Bake in preheated oven for about 50 minutes.
  7. Using a skewer for checking the cake. When skewer comes out clean, it means, cake is cooked. - Now, let it cool for 30 minutes. Then remove baked cake from the silicon cases and now it’s fun time, because of decorating and design of the cake.
  8. Cut a thin layer of base of the cake and brush orange jam over the base of cake,1. Brush orange jam over the base of cake,
  9. Cover it with cream. Place top part of the cake on the base part.
  10. Cover the surface of top part with orange jam, and cover it with candies and smarties.1. 1. 1. 1. 1. Cake mould
  11. Ingredients

See more ideas about Giant cupcakes, Cupcake cakes, Giant cupcake cakes. I received my OMG cupcake in very excellent condition & nothing is missing. It is very easy to clean. You can wash it by hand or toss it in the dishwasher. Orange cupcake recipe that is moist, buttery, light and flavorful in every bite.

So that’s going to wrap this up for this special food my giant orange cup cake recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!