Zesty Italian Roasted Pork Loin
Zesty Italian Roasted Pork Loin

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, zesty italian roasted pork loin. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Zesty Italian Roasted Pork Loin is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Zesty Italian Roasted Pork Loin is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have zesty italian roasted pork loin using 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Zesty Italian Roasted Pork Loin:
  1. Prepare 1 pork loin, 2-3 pounds
  2. Prepare 1/2 (1- 12oz bottle) zesty Italian Dressing
  3. Prepare 2 TBSP House Seasoning
  4. Get Olive oil for searing
  5. Take Clove garlic
Instructions to make Zesty Italian Roasted Pork Loin:
  1. Rub the pork loin with house seasoning on both sides. Transfer to a ziploc and pour in dressing. Marinade over night.
  2. Heat oven to 375 F°.
  3. Heat a cast iron skillet on medium heat, add oil.
  4. Remove loin from ziplock, rub more seasoning on both sides and transfer, fat side down, into the cast iron. Sear on both sides. Add a clove of garlic
  5. Pour remaining marinade to cover loin. Roast in oven, 60- 75 minutes until internal temp is 140.
  6. Rest 10 min. And serve.

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