Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, avocado carbonara. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Avocado Carbonara. featured in Creamy & Satisfying Pasta Recipes. Blend avocado, egg yolk, garlic, and lemon juice in a powerful blender or food processor. Avocado carbonara is as creamy and decadent as the original, but simple enough for weeknights.
Avocado Carbonara is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Avocado Carbonara is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook avocado carbonara using 14 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Avocado Carbonara:
- Prepare for avocado carbonara
- Prepare 3 medium sized fresh avocados
- Get 3 tbsp. Olive oil
- Take 1 lemon for juice
- Take 1/2 tsp. Salt
- Get 1/2 tsp black pepper
- Make ready 1 tsp.cayenne pepper
- Make ready 1 garlic clove
- Prepare for the spaghetti
- Take 250 g spaghetti
- Make ready 2 tbsp. Olive oil
- Prepare Water
- Prepare 2 tsp.salt
- Take 1 tsp. Black pepper
This Avocado Carbonara Is So Perfect For A Quick Weeknight Dinner. Deze creamy spaghetti draai je supersnel in elkaar. bewaar. Meanwhile, peel and pit the avocado, then smash the avocado in a bowl with lemon juice using a fork. Another way to have carbonara pasta, quircky, but so delicious! - Recipe Main Dish : Avocado carbonara by PetitChef_Official.
Steps to make Avocado Carbonara:
- In a medium sized saucepan, bring water to a boil and then add salt, black pepper, olive oil stir for a few seconds then add the spaghetti. Cook this for 7mins or until your preferable texture either al'dente or fully done.
- In the meantime as the spaghetti cooks, wash, peel and chop the avocado's into small pieces, crush a clove of garlic and place in a food processor or blender. Add the other ingredients and pulse until it turns into a smooth consistency. If it's a bit hard to smoothen add a it more oil or boiled water.
- Once the spaghetti is cooked take it off the heat, drain the excess water and run the spaghetti through cold water to stop it from cooking further.
- Take your avocado carbonara and add it to the spaghetti and toss until properly coated.
- Serve it while it's still hot and garnish with permesan cheese, cherry tomatoes, cooked bacon, black pepper etc.
- ENJOY!!!
So I decided to add a little mushroom, cream and pasta and make a carbonara. Dairy Free Carbonara pasta recipe made with coconut milk instead of cream. Healthier and lighter in calories without sacrificing the flavor! Versucht die grüne Variante des Nudelklassikers mit Sahne und Ei oder wagt euch an die vegane Version. Cremig, gesund und grün Avocado Carbonara.
So that’s going to wrap it up for this special food avocado carbonara recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!