Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, seared mango, pomegranate & cactus salsa. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Seared Mango, Pomegranate & Cactus Salsa is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Seared Mango, Pomegranate & Cactus Salsa is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook seared mango, pomegranate & cactus salsa using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Seared Mango, Pomegranate & Cactus Salsa:
- Make ready 1 ripe Mango
- Get 1/2 Red onion finely chopped
- Take 1/2 Pomegranate seeds
- Take 1 Red or Green Jalapeño finely chopped
- Get 1 cup Cactus finely chopped
- Take 1 lime Juice & Zest
- Take 1/2 cup chopped Coriander
Instructions to make Seared Mango, Pomegranate & Cactus Salsa:
- Peel & slice the Mango. Sear in a hot non stick pan for 30 seconds each side then remove from heat allowing it to cool
- Toss remaining ingredients together in a bowl.
- Chop Mango till it resembles a mash like consistency & add to the mixture. Season & serve.
So that’s going to wrap this up for this exceptional food seared mango, pomegranate & cactus salsa recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
