Pork with brandy and dried fruit
Pork with brandy and dried fruit

Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, pork with brandy and dried fruit. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Soaking dried cherries in brandy softens the fruit and yields deep flavor. Serve with rice, and garnish with flat-leaf parsley. The best match depends on the flavors used to cook the pork.

Pork with brandy and dried fruit is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Pork with brandy and dried fruit is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook pork with brandy and dried fruit using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Pork with brandy and dried fruit:
  1. Get 2 pieces pork tenderloin
  2. Make ready 3-4 tbsp butter
  3. Prepare 1 medium-sized onion, finely chopped
  4. Make ready 5-6 dried apricots
  5. Make ready 5-6 dried plums
  6. Get 1 cup brandy
  7. Take 1 cup orange juice
  8. Prepare 1 tbsp honey
  9. Make ready 1 tsp sage
  10. Get salt and pepper

Combine cherries and brandy in a small bowl. Moroccan Pork Loin with Dried Fruit and Lemons Recipe. In a small bowl, mix the dried fruit with the wine. Melt the butter in a large ovenproof skillet.

Steps to make Pork with brandy and dried fruit:
  1. Heat the butter in a deep non-stick frying pan.
  2. Sauté the pork tenderloin in the butter, on all sides.
  3. Sauté the finely chopped onion.
  4. Add the plums and the apricots into the frying pan.
  5. Stir in the brandy.
  6. Add the orange juice and turn down the heat.
  7. Add salt, pepper and the sage.
  8. 10 minutes before cooking is over add 1 tbsp honey.

Stir the dried fruit into the apple and onion in the skillet and season with salt and pepper. Transfer to a plate to cool. Easy to adapt, this recipe can be changed to use any meat and fruit combination that you like to create a delicious evening meal. Place the fruit in a large bowl with the orange juice and brandy. Stir gently and set aside for a few hours.

So that’s going to wrap it up with this exceptional food pork with brandy and dried fruit recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!