Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, baked pesto spaghetti. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Baked pesto spaghetti is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Baked pesto spaghetti is something which I’ve loved my whole life.
This baked spaghetti has everything we love about baked pasta. This Chicken Pesto Spaghetti Squash is a low carb spaghetti squash recipe that is full of flavor. Easy baked spaghetti squash recipe that makes a perfect dinner.
To get started with this recipe, we must prepare a few components. You can cook baked pesto spaghetti using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Baked pesto spaghetti:
- Get 200 g spaghetti
- Get Green Pesto
- Make ready 200 g Creme fraiche
- Make ready Brocolli
- Get Green beans
- Take Spinach
- Take Parmesan cheese
- Prepare 200 ml vegetable stock
Skip the starchy noodles and make this this easy Cheesy Pesto Chicken Lasagna Stuffed Spaghetti Squash. Everyone loves this tasty gluten-free dish! Cook the spaghetti as directed on the package. When the veggies are cooked, stir in the meatballs, the cooked and drained spaghetti, the pesto, and the half and half.
Steps to make Baked pesto spaghetti:
- Preheat the oven to 180 degrees
- Part cook the spaghetti for 5 minutes
- Steam the beans for 5 minutes and the broccoli for 3 minutes
- Mix 2 tablespoons pesto with 200g creme fraiche
- Make 200ml vegetable stock
- In the saucepan mix the spaghetti and pesto mix and stock
- Transfer to an oven dish, mix in the cooked veg. Stir in the spinach. Cover with grated Parmesan
- Bake for 30 minutes until cheese has browned
Much to my surprise, I actually really liked it. The texture of spaghetti squash is tender and the flavor is subtle. Cook spaghetti, stirring occasionally, until al dente. Spaghetti squash is so healthy and versatile. Cook the spaghetti following pack instructions.
So that is going to wrap this up with this exceptional food baked pesto spaghetti recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
