My quick Sweet & Sour Pork 😊
My quick Sweet & Sour Pork 😊

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, my quick sweet & sour pork 😊. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

My quick Sweet & Sour Pork 😊 is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. My quick Sweet & Sour Pork 😊 is something that I’ve loved my whole life. They are nice and they look fantastic.

The key to my Chinese grandma's pickles is a sprinkle of sweet n low. After a quick soak overnight, the vegetables retain their crunch.. Serve a quick version of cherries jubilee by making a simply cherry sauce from cherry jelly, sweet cherries, and cherry brandy.

To get started with this recipe, we have to prepare a few ingredients. You can cook my quick sweet & sour pork 😊 using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make My quick Sweet & Sour Pork 😊:
  1. Get 2 tbsp olive oil
  2. Make ready 500 grams pork, fillet or tenderloin
  3. Take 1/2 large Onion sliced chunky
  4. Take 1 cup Tomatoe sauce / ketchup
  5. Get 180 can pineapple chunks and pineapple juice
  6. Take 4 tbsp Heaped White Sugar
  7. Prepare 3 tbsp Rice wine vinegar
  8. Prepare 1 tbsp malt vinegar
  9. Prepare 1 tbsp lemon juice
  10. Get 2 tsp corn flour / starch

To boost flavor and add richness, we counter the canned spuds with luscious creme fraiche; chunks of almonds bring big brunch to our sweet potato casserole. Homemade sweet pickles are perfect to munch on during the summertime, or as a quick snack or side during the colder months. These quick pickled vegetables only require a few ingredients - thinly sliced cucumbers, sweet onions, salt, sugar, vinegar, and a few special spices (and a refrigerator) for easy pickled cucumbers. Refrigerator Sweet Pickles - I made these thinking that it might come out similar to the ones that I used to devour from my great grand mother.

Steps to make My quick Sweet & Sour Pork 😊:
  1. Fry the pork until near cooked
  2. In a large saucepan add the tomatoe ketchup put on low heat when boiling
  3. Add onions and meat and sugar and pineapple and juice
  4. Add the malt vinegar and the rice wine and lemon juice stir in and simmer when boiled for 20 mins
  5. Add corn flour in a little water stir and add to sweet & sour stir to thicken .
  6. Serve on a bed of Long grain rice or chips on the side

I ate a few of them and didn't like them. We took them to a friends BBQ and they were devoured by them and a little boy some friends of ours had with them. Peel sweet potatoes and slice thinly, using either a mandolin or sharp knife. In a large bowl, toss sweet potatoes with coconut oil, rosemary, and salt. Place sweet potato chips in a single layer on a rimmed baking sheet covered with parchment paper.

So that’s going to wrap it up with this exceptional food my quick sweet & sour pork 😊 recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!