Pineapple relish
Pineapple relish

Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, pineapple relish. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

It's colorful and crunchingly delicious served along with baked ham, fried chicken, and thick, juicy burgers. I also love a dollop on a tuna sandwich. Pineapple Jalapeno Relish is a fresh and delicious addition to brighten up just about any meal.

Pineapple relish is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Pineapple relish is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook pineapple relish using 5 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Pineapple relish:
  1. Make ready 1 pineapple or 4 baby pineapples cut in small cubes
  2. Prepare 1/2 tsp chilli flakes
  3. Get Juice of 1 lime
  4. Make ready Handful cilantro chopped
  5. Get 1 knob ginger finely chopped, 85 gms caster sugar 1/2 cup water

Crush ground pepper with a mortar and pestal, than add it to your pineapple relish. Store in the fridge until ready to serve. Serve sausages in buns with pineapple relish. When choosing a pineapple, sniff it: If ripe, it will smell absolutely delicious.

Steps to make Pineapple relish:
  1. In a small pan bring water with ginger and sugar to a boil, let it simmer for 10 minutes until slightly syrupy, set aside to cool. Once cool mix chilli flakes, cilantro and lime juice, add pineapple, mix well to coat all pieces, cover and refrigerate until time to serve.

Leave it out of the fridge for a day before using so it's as ripe as possible. Drain pineapple, reserving juice; set pineapple aside. In a saucepan, combine sugar and cornstarch; stir in pineapple juice until smooth. Remove from the heat; stir in the butter, vinegar, salt and pineapple. Serve over ice cream; sprinkle with walnuts.

So that is going to wrap it up for this special food pineapple relish recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!