Chicken Tempura
Chicken Tempura

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, chicken tempura. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Chicken Tempura is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Chicken Tempura is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook chicken tempura using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Tempura:
  1. Make ready 500 g Chicken Breast OR Tenderloin Fillets
  2. Take 1 small piece Ginger *grated
  3. Prepare 1 clove Garlic *grated
  4. Prepare 1 tablespoon Soy Sauce
  5. Take 1 tablespoon Sake (Rice Wine)
  6. Take 1 teaspoon Sesame Oil for flavour *optional
  7. Get 2-3 tablespoon Plain Flour
  8. Take Oil for frying
  9. Make ready <Tempura Batter>
  10. Take 1 Egg
  11. Take Cold Water
  12. Take 1/4 cup Plain Flour
  13. Make ready 1/4 cup Potato Starch Flour
Instructions to make Chicken Tempura:
  1. Cut Chicken Fillets into 3-4cm size pieces. Combine Ginger, Garlic, Soy Sauce, Sake (Rice Wine) and Sesame Oil in a bowl, add chicken pieces, massage, and set aside.
  2. Place 1 Egg in 1/2 cup and add Cold Water to make it 1/2 cupful. Combine Flour and Potato Starch in a separate bowl, and the Egg and Cold Water, and mix lightly to make Tempura Batter.
  3. Heat Oil to 170°C to 180°C. Coat the chicken pieces with Flour, dip into Tempura Batter and fry until batter is light golden and crispy. Take them out and lay them on a rack to drain the oil.
  4. Serve with ‘Ponzu’ or ‘Tentsuyu’ (Dipping Sauce for Tempura).

So that’s going to wrap it up with this special food chicken tempura recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!