Bacon, Mushroom & Onion Macaroni Cheese
Bacon, Mushroom & Onion Macaroni Cheese

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, bacon, mushroom & onion macaroni cheese. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Bacon; Mushrooms; Onions; Garlic = Magic. Garlicky bacon and mushrooms go just as well on top of a perfectly seared steak as they do beside a big salad and some pan. Caramelized, crispy mushrooms take on the meaty flavor of bacon in this recipe.

Bacon, Mushroom & Onion Macaroni Cheese is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Bacon, Mushroom & Onion Macaroni Cheese is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook bacon, mushroom & onion macaroni cheese using 10 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Bacon, Mushroom & Onion Macaroni Cheese:
  1. Take 170 g Bacon Lardons or Diced Bacon
  2. Take 5 Closed Cup Mushrooms
  3. Prepare 250 g Penne Pasta or Macaroni Pasta
  4. Take 1 Onion
  5. Take 2 Garlic Cloves
  6. Take 30 g Butter
  7. Get 3 Tablespoons Plain Flour
  8. Get 475 ml Semi-skimmed Milk
  9. Prepare 340 g Grated Cheese
  10. Take 2 tablespoons French Mustard

I have made a few really really good skillet chicken meals in my day. They are getting some serious rave reviews. Using a slotted spoon, remove the bacon to a paper towel lined plate. Increase the heat to medium high.

Steps to make Bacon, Mushroom & Onion Macaroni Cheese:
  1. Fry Bacon Lardons in a frying pan with a little oil until brown.
  2. Add the chopped onion, chopped garlic and chopped mushrooms.
  3. In a saucepan, cook the pasta in boiled slightly salty water until al dente and then drain.
  4. In a separate saucepan, melt the butter over a low heat.
  5. Once the butter is melted add the flour and stir continuously.
  6. Gradually add the milk to the mixture and continue stirring until thickened.
  7. Stir in 2/3 of the grated cheese and stir until the cheese is melted.
  8. Add 2 tablespoons of French mustard and stir.
  9. Combine the pasta and the fried ingredients together in a saucepan and add the sauce. Mix it all together.
  10. Pour all the ingredients into an oven proof tray/dish. Sprinkle over the remaining cheese.
  11. Place under the grill until the cheese is a golden colour.

This Creamy Bacon Mushroom Pasta is a perfect date night at home meal, or even just an average weeknight! Savory bacon and mushrooms in a creamy sauce, all tossed together with pasta will have you coming back for seconds! Remove from oven, peel off of cooling rack, and enjoy immediately with your favorite breakfast items, such as roasted sweet potatoes or in a scramble. Bacon mushroom pasta begs for garlic and it is up to you to add as much or as little of it as you like. Most importantly, don't skip this ingredient.

So that’s going to wrap it up for this exceptional food bacon, mushroom & onion macaroni cheese recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!