Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, masala oatmeal paneer muffin. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Masala Oatmeal Paneer Muffin is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Masala Oatmeal Paneer Muffin is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have masala oatmeal paneer muffin using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Masala Oatmeal Paneer Muffin:
- Make ready 2 cups masala oatmeal
- Prepare 1 cup curd
- Prepare 1 cup grated paneer
- Get 1/2 cup copped carrot
- Make ready Pich of baking soda
- Prepare 1/2 table spoon salt
- Get 1/2 teaspoon oregano
- Get 1 green chilli grated
- Get 1 table spoon grated ginger
- Get 2 tablespoon vegetable oil
Instructions to make Masala Oatmeal Paneer Muffin:
- Roast the masala oatmeal for 3 minutes in medium flame.
- Add all ingredients to the Roasted masala oat mean and mix
- Oil brush the muffin cups
- Preheat the oven
- Fill the muffin cup 50% of volume and put inside the oven
- Bake for 5 minutes
So that is going to wrap this up for this exceptional food masala oatmeal paneer muffin recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
