Beer basted Pork Loin chops
Beer basted Pork Loin chops

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, beer basted pork loin chops. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Beer basted Pork Loin chops is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Beer basted Pork Loin chops is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have beer basted pork loin chops using 4 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Beer basted Pork Loin chops:
  1. Prepare 8 Pork Loin chops
  2. Make ready 1 can beer(I used Bitter)
  3. Make ready Black Pepper
  4. Prepare Minced Garlic
Instructions to make Beer basted Pork Loin chops:
  1. Trim fat from chops and place in an oven tray.
  2. Pour over the beer until just covered, add Black Pepper and a sprinkle of minced Garlic. Leave in fridge for at least 30 minutes.
  3. Medium hot oven for about 20minutes. Strain away excess liquid, put back in oven for a further 10 minutes. Take out and enjoy!

So that is going to wrap it up for this exceptional food beer basted pork loin chops recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!