All Recipes

Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, roasted pork tenderloin with a herb sauce. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Roasted Pork Tenderloin with a Herb Sauce is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Roasted Pork Tenderloin with a Herb Sauce is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook roasted pork tenderloin with a herb sauce using 19 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Roasted Pork Tenderloin with a Herb Sauce:

1. Take Marinade
2. Prepare 2 tbsp brown sugar
3. Get 1 tsp paprika
4. Prepare 1 tsp garlic salt
5. Make ready 1 tsp ground cumin
6. Take to taste Salt
7. Get Zest of one lemon
8. Make ready 2 tbsp olive oil
9. Get 800 g - 1kg of pork Tenderloin
10. Make ready For the herb sauce
11. Get 1/4 c olive oil
12. Take 3 tbsp white wine vinegar
13. Take to taste Salt
14. Take to taste Ground black pepper
15. Prepare 3 garlic cloves, minced
16. Get 1 onion, finely chopped
17. Take 1/2 tsp red pepper flakes
18. Get 1/2 c parsley, finely chopped
19. Get 2 tbsp freshly chopped oregano

Instructions to make Roasted Pork Tenderloin with a Herb Sauce:

1. In a small bowl mix well all the marinade ingredients together expect the Tenderloin. Add a little more olive oil if it's slightly dry as it needs to be similar to paste.
2. Place the Tenderloin in a freezer or zip lock bag and add the marinade. Rub the marinade well into the meat. Transfer to fridge until needed, allow to marinade for atleast one hour.
3. Mix all the ingredients for the herb sauce together well. Cover with clingfilm and set aside until needed. Give the sauce a mix just before using.
4. Tenderloin can be roasted at 200c for about 20-25 minutes depending on its size in the oven, placed in an oven proof tray with all the marinade aswell. However I chose to pan grill it because I think it gives it a better flavour.
5. If you choose to pan grill it I would advise to flatten the meat so it cooks evenly throughout. A rolling pin can be used if a meat hammer is not available. Wrap the meat inside another bag in case the bag breaks then wrap the bag in a tea towel to prevent the bag from splitting.
6. Spray the grill pan with frylite or olive oil, allow to come to medium to high temperature and then grill the meat for 5-8 minutes per side or until its fully cooked through.
7. Allow to rest for 5 minutes and serve

So that is going to wrap it up with this special food roasted pork tenderloin with a herb sauce recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!