Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, tomato salmon pasta. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
This easy Salmon Pasta recipe is lifted with some simple yet fresh ingredients, basil, tomato and shallots from my garden. This recipe is a bit of a twist on a dish that I tend to make with canned salmon. My creamy garlic salmon pasta has done really well (I hope I didn't just jinx it!), and I wanted to do something similar in this tomato salmon pasta.
Tomato Salmon Pasta is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Tomato Salmon Pasta is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have tomato salmon pasta using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Tomato Salmon Pasta:
- Prepare 180 g gluten free pasta
- Get 2 salmon steaks
- Prepare 2 garlic cloves minced
- Prepare 1 small onion chopped
- Make ready 10 cherry tomatoes halved
- Take 2 tsps lemon juice
- Make ready pinch chilli flakes
- Take 1 tsp basil
- Prepare 150 ml dairy free cream
- Make ready salt and pepper for seasoning
- Get large handful fresh rocket
- Take 1 tsp balsamic glaze
This Salmon Pasta recipe truly is spectacular. From the creamy, luscious, flavorful sauce to the buttery seasoned, oven roasted salmon. It is decadence in a bowl perfect for date night or Valentine's Day but easy and quick enough for every day! Pan-seared salmon is combined with the delicious penne in a flavorful, restaurant-quality cream sauce.
Instructions to make Tomato Salmon Pasta:
- Cook the pasta per the instruction on the packet and set aside - Heat a tablespoon of olive oil in a shallow pan - Sear the salmon steaks for 4 minutes on each side
- Add olive oil to a saucepan over a medium heat - Sauté the garlic and onion for 5 minutes - Add in the tomatoes, lemon juice, chilli flakes and basil - Pour over the cream and simmer for 5 minutes - Season to taste
- Stir in the cooked pasta - Plate the pasta, top with the salmon steak, some fresh rocket and a drizzle of balsamic glaze
Salmon is a great fish to cook with! Carefully combine the drained pasta, broccoli florets and béchamel sauce, then gently stir in the salmon, tomatoes, sun-dried tomato pieces, chopped herbs and black pepper. Taste and adjust the seasoning if necessary. Bring a pot of water to a boil over medium-high heat. Add the pasta, cook according to the package directions and drain.
So that is going to wrap this up with this exceptional food tomato salmon pasta recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
