Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, pineapple sesame chicken. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Pineapple Sesame Chicken - This Pineapple Sesame Chicken is a combination of crispy pieces of chicken and juicy chunks of pineapple tossed together in a homemade sesame sauce and served over rice. It is the perfect make at home "take out". Stir in the chicken stock, bring to a boil, then simmer, stirring occasionally, until the sauce has reduced and thickened.
Pineapple Sesame Chicken is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Pineapple Sesame Chicken is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have pineapple sesame chicken using 23 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Pineapple Sesame Chicken:
- Make ready 1 Oil for frying
- Get 1 lb Boneless Chicken, trimmed and cubed
- Take 1 Sesame Seeds
- Make ready Chicken Batter
- Make ready 2 tbsp Cornstarch
- Prepare 2 tbsp Flour
- Make ready 1/4 tsp Baking Powder
- Take 1/4 tsp Baking Soda
- Prepare 2 tbsp Soy Sauce
- Take 3 tbsp Water
- Make ready 1 tsp Vegtable Oil
- Prepare 1 tsp Sesame Oil
- Take Sauce
- Get 1 can Pineapple Chunks
- Take 1 cup Pineapple Juice from can of Pineapple Chunks
- Prepare 1/2 cup Water
- Make ready 2 tbsp Orange Juice
- Get 2 tbsp Soy Sauce
- Get 1 tbsp Vinegar
- Get 1/2 cup Sugar
- Prepare 1 tbsp Sesame Oil
- Make ready 1 tsp Garlic Salt
- Take 1/4 cup Cornstarch
Cook the chicken: Heat oil in a large skillet. Once the oil is hot, add the chicken and cook until chicken is cooked through. Add additional olive oil if it sticks to the pan. Cook the vegetables and pineapple: Add the vegetables to the pan and cook for a few minutes until the vegetables are barely tender.
Steps to make Pineapple Sesame Chicken:
- For the batter. Blend flour, cornstarch, baking soda, and baking powder. Then add soy sauce, water, vegetable oil, and sesame oil. Whisk until smooth.
- Add cubed chicken to batter. Stir until evenly coated. Cover and refrigerate for 15 minutes.
- While the chicken is marinating, in a saucepan combine pineapple juice, water, soy sauce, sugar, sesame oil, garlic salt, orange juice, and cornstarch. Whisk over medium heat until smooth and bubbly.
- Add pineapple chunks to sauce and let simmer on low about 10 minutes or until chicken is fried.
- Heat oil to 375°F.
- Drop battered chicken, a few pieces at a time, into oil. Stirring after each addition to avoid clumping. Fry until golden brown. Let drain on paper towel covered plate.
- Add fried chicken to pineapple sauce and fold in gently.
- Sprinkle sesame seeds to chicken before serving.
This post is sponsored by STAR Fine Foods, maker of awesome Olive Oils, Vinegars, glazes, capers, anchovies, onions, and the list goes ON and ON! Thank YOU, friends, for supporting the brands that make Diethood possible! Sesame Soy Pineapple Chicken Kabobs - The sweet and tart sesame-soy marinade is the perfect accompaniment to these incredibly delicious pineapple and chicken kabobs! Meanwhile, bring chicken broth, sugar, vinegar, dark soy sauce, sesame oil, chile paste, and garlic to a boil in a saucepan over high heat. This pineapple chicken is a stir fry of chicken, pineapple and vegetables all tossed in a sweet and savory sauce.
So that’s going to wrap it up with this special food pineapple sesame chicken recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
