Stir-Fried Pork and King Oyster Mushroom With Mayonaise and Soy Sauce
Stir-Fried Pork and King Oyster Mushroom With Mayonaise and Soy Sauce

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, stir-fried pork and king oyster mushroom with mayonaise and soy sauce. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Stir-Fried Pork and King Oyster Mushroom With Mayonaise and Soy Sauce is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Stir-Fried Pork and King Oyster Mushroom With Mayonaise and Soy Sauce is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have stir-fried pork and king oyster mushroom with mayonaise and soy sauce using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Stir-Fried Pork and King Oyster Mushroom With Mayonaise and Soy Sauce:
  1. Get 1 pack King oyster mushrooms
  2. Take 200 grams Pork (sliced pork leg or sliced pork belly）
  3. Make ready 1 tbsp Mayonnaise
  4. Get 1 dash Black pepper
  5. Make ready 2 and 1/2 tablespoons ● Mayonnaise
  6. Prepare 1 and 1/2 teaspoons ● Soy sauce
Instructions to make Stir-Fried Pork and King Oyster Mushroom With Mayonaise and Soy Sauce:
  1. Cut the king oyster mushrooms into suitable sizes. Cut the pork if it's big.
  2. Mix all the ● ingredients.
  3. Put 1 tablespoon of mayonnaise instead of oil into a frying pan and cook the pork.
  4. When the meat is nearly 80% cooked, add the king oyster mushrooms and sprinkle with black pepper.
  5. Pour the sauce from Step 2 and keep cooking. Once the sauce has completely mixed in with the ingredients, it is done. Add the mayonnaise and parsley for topping if you want.

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