Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, gluten free red quinoa with curry lentils. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Gluten free red quinoa with curry lentils is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Gluten free red quinoa with curry lentils is something that I’ve loved my whole life.
It's vegan, gluten-free and super flavorful! Cuisine dairy-free, gluten-free, Indian, nut-free, refined sugar-free, soy-free, vegan, vegetarian. Keyword curried lentils and quinoa I'm making the Curried Lentils and Quinoa today for lunch, but I also would love to try the Smoky Red Lentil Stew with Chard.
To get started with this particular recipe, we have to prepare a few components. You can have gluten free red quinoa with curry lentils using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Gluten free red quinoa with curry lentils:
- Get 100 gr red quinoa (120 kcals)
- Prepare 150 gr lentils (150 kcals)
- Prepare 1/3 avocado (100) kcals
- Take 1 spoon soy souce
- Make ready 1 spoon curry
Serve with lime wedges and Cilantro-Mint Chutney. Regarding your Quinoa and Red Lentil Cutlets, I've never used celery salt before, but. #lockdown #quinoa #quinoarecipes Do try this healthy gluten free quinoa dosa recipe. It does not require any fermentation. Made with Healthy Grains - Brown Rice & Red Quinoa and real vegetables (not dried).
Steps to make Gluten free red quinoa with curry lentils:
- Cook 150 of lentils, add 1 spoon of soy souce, add 1 spoon of curry, mix
- Add 100 gr of red quinoa into boiled water, cover, wait 20 mins
- Smash the avocado
- Mix everything
Infused with flavorful Indian curry powders and loaded with vegetables and grains, our Red Curry is a perfect solution for when you need something that's. Red curry lentils is my all-time favorite lentil recipe. Thick, creamy, saucy, and perfect as leftovers. These red curry lentils are one of my all-time favorite recipes. As is usually my vibe, we're working with very basic pantry ingredients here and simple, straightforward prep.
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