Sweet Potato Ravioli with Cherry Tomatoes, Goat Cheese and Arugula
Sweet Potato Ravioli with Cherry Tomatoes, Goat Cheese and Arugula

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, sweet potato ravioli with cherry tomatoes, goat cheese and arugula. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Sweet Potato Ravioli with Cherry Tomatoes, Goat Cheese and Arugula is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Sweet Potato Ravioli with Cherry Tomatoes, Goat Cheese and Arugula is something which I’ve loved my whole life.

Lay them on the baking sheet in a single layer. Add a layer of sweet potato rounds to one of the slices, overlapping them slightly. Drizzle a little honey over the sweet potatoes.

To begin with this recipe, we have to prepare a few components. You can have sweet potato ravioli with cherry tomatoes, goat cheese and arugula using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Sweet Potato Ravioli with Cherry Tomatoes, Goat Cheese and Arugula:
  1. Get 4 tbsps butter
  2. Get 350 g sweet potato (cut in 1cm cubes)
  3. Get 1 clove garlic (minced)
  4. Take 1/2 lemon (for zest & juice)
  5. Make ready 150 g cherry tomatoes (quartered)
  6. Make ready 500 g ravioli
  7. Make ready salt, pepper, herbs of choice
  8. Get olive oil
  9. Make ready 80-100 g goat cheese (cut in small pieces)
  10. Get 1 handful arugula

I have no words to describe this amazing comfort food dish, slightly enhanced with hints of chilli and arugula. The ravioli impressed our friends and it will The good thing with ravioli is that you can be creative with the filling you want to use. In this one, we went for David's favorite American ingredient. Goat Cheese Ravioli with Winter Pesto SauceRecipe Girl.

Steps to make Sweet Potato Ravioli with Cherry Tomatoes, Goat Cheese and Arugula:
  1. Warm 2 tbsps of butter in a big pan. Add the sweet potato and a pinch of salt, pepper & some herbs. Cook for 5-6 minutes on medium heat until the potatoes start to turn golden.
  2. Add a clove of garlic (minced) and zest of half a lemon. Cook for another minute.
  3. Add 2 more tablespoons of butter, and the cherry tomatoes, then squeeze the juice from the lemon half. Cook for another minute on low fire.
  4. In the meantime, cook the ravioli according to package instructions. Once cooked, drain the ravioli and add them to the pan with potatoes and cherry tomatoes, adding a tablespoon of olive oil. Mix gently.
  5. Place a portion of the ravioli on a plate, sprinkle the goat cheese and arugula on top. Serve immediately.

The goat cheese and arugula are a perfect combination, and need no modifications whatsoever. Plunge potato into a bowl of cold Peel sweet potato and mash it well in a medium bowl. Stir in garlic and enough milk to achieve the consistency of Related Recipes. Farfalle with Tomato-Goat Cheese Cream Sauce. Pizza with Arugula, Goat Cheese and Cherry Tomatoes, Goat Cheese Cherry Tomatoes, Broiled… place cherry tomatoes and goat cheese evenly over eggs.

So that’s going to wrap this up for this special food sweet potato ravioli with cherry tomatoes, goat cheese and arugula recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!