Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, jollof quinoa. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Jollof Rice is one of my favourite dishes. Being Ghanaian, its something I grew up eating every week. I decided to get creative and replaced white rice with Quinoa.
Jollof Quinoa is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Jollof Quinoa is something which I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have jollof quinoa using 17 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Jollof Quinoa:
- Get Obe Ata
- Prepare 1 small onion chopped
- Prepare 4 cloves garlic
- Take 1 bell red pepper chopped roughly
- Prepare 1 inch ginger
- Get 4 cayenne peppers (1 habanero)
- Take 1 can whole peeled tomatoes
- Make ready Jollof Quinoa
- Prepare 2 onions chopped
- Take 4 cloves garlic sliced
- Get 1 tblsp tomato paste
- Prepare 1 tsp turmeric
- Prepare 1/4 tsp smoked paprika
- Prepare 2 cups quinoa
- Get 5 fresh thyme spigs
- Prepare 1 bay leaf
- Prepare 6 cups vegetable stock
There are so many ways to enjoy this tasty alternative to jollof rice - as a main (as above), as a side (see a few posts below) or even in a salad! From jollof quinoa to jollof cauliflower and more. All you do is replace the rice and adjust the Shay you understand noh! Whenever I have guests coming over its always an.
Instructions to make Jollof Quinoa:
- For the Obe Ata. With windows open, Blend all the ingredients and bring to a medium boil for 20 minutes or till sauce is slightly reduced. Cover and set aside.
- Preheat oven to 230 degrees. In a dutch oven fry onions till soft. Add garlic and fry till fragrant. Next add tomato paste, turmeric, and smoked paprika and fry for 2 minutes
- Open window and stir in Obe Ata and bring to a gentle simmer. Add thyme and the bay leaf and quinoa and stir in.
- Add stock and stir. Cover and place in the oven for 25 minutes. Remove from oven and let it sit unopened for 15 minutes. Fluff rice/ quinoa. Season with salt if needed and serve
Ghana Jollof: A Complete Step By Step Guide For Preparing Jollof Rice The Ghanaian Way. Perfectly Smokey Nigerian Party Jollof Rice. The Tomato Jollof isn't jollof without tomato, and Thiam's begins with a hearty dollop of fried paste. The Condiments West Africans love to debate which regional style of jollof is best, so Thiam's sauces. The Nigerian rice recipe discussed here is the classic Nigerian Jollof Rice prepared at parties.
So that is going to wrap it up with this exceptional food jollof quinoa recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!